Kitchen Manager

Jakarta Utara **Deskripsi**: Our client is a a growing restaurant specializing in Indonesia Cuisine. - Requirements - Responsible for kitchen operations (Daily, weekly & monthly) - 3 years in Food and Beverage - Monthly report to BOD about kitchen operations & innovation - Responsible for Kitchen Management System including making the SOP kitchen &...

Hi! Chong Qing Hot Pot is hiring. **Central Kitchen Manager** **Responsibilities** - Fully responsible for the central kitchen production process - Produce quality food according to the SOP - Fully responsible for the warehouse supply chain start from receiving, warehousing and distribution - Oversee Purchasing and finance departement work...

Persyaratan Memiliki pengalaman mínimal 1 tahun sebagai senior staff produksi di perusahan yang bergerak dalam bidang Food & Beverage. D3/S1 jurusan F&B Management, Tata Boga, Food Production Management diutamakan. Memahami pola kerja Central Kitchen. Memahami prinsip Food Safety Management System (FSMS), 5R, dan TMP. Memiliki kemampuan manajemen dan...

Persyaratan Experience as Kitchen manager in Japanese restaurant (not as Part-time job). Japanese skill (Business level). Excel and PowerPoint skill. Willingness to do Market research will be a plus. [Only CV in English will be processed] Tanggung Jawab Production planning. Planning and support director to expand restaurant. Quality control of...

Make regular inspections of outlets to observe quality of food preparation and service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all kitchen staff, ensuring the training and development of staff, providing input for performance, appraisal and...

Summary: The Team Member or “ Cook” position is responsible for providing exceptional orders service and support while working closely with the Cloud Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the RGI® Cloud Kitchen Manager, Assistant Managers and Shift Coordinators....

**Qualifications** - Laki-laki/Perempuan, Usia maksimal 35 tahun - Pendidikan mínimal SMA / SMK, diutamakan jurusan tata boga, perhotelan - Memiliki pengalaman mínimal 2 tahun sebagai Leader/ Head Kitchen - Memiliki pemahaman dan skill yang baik di western food - Memiliki perhatian yang tinggi terhadap kebersihan dan kualitas makanan - Mampu bekerja...

AREA KITCHEN MANAGER (BALI) - HACCP certified or knowledgeable. - Had cultivated for 1.5+ years as the area kitchen manager for multiple outlets. - Mastered the knowledge of COGS reporting and food costing. - Skillful in Western cuisine, an experience abroad is a score. - Capable of preparing operational reports and analysis for setting forth progress. -...

We are looking for someone who can assist the Kitchen Operations Manager in overseeing a specific cluster/region consisting of at least 4 outlets and oversee the entire kitchen operations and training of each kitchen team in their area. - Had cultivated for 1.5+ years Area Kitchen Manager for multiple outlets - In the hill of COGS report and food costing -...

Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff - Memberikan training kepada seluruh Staff di Kitchen - Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff - Maksimum Usia 35 tahun - Memiliki latar belakang pendidikan hospitality dan pengalaman minimum 2 tahun...

**About the job Procurement and Sourcing Manager (Cloud Kitchen Restaurant)**: We are recruiting on behalf of a well-known cloud kitchen restaurant in Indonesia that is looking to hire Procurement and Sourcing Manager. Responsibilities - Manage the risk of the stock deficit by ensuring an adequate total amount of vendor count and capacity is met -...

1 Bertanggung jawab untuk bekerja sesuai jadwal dan SOP yang telah dibuat 2 Bertanggung jawab terhadap rasa, plating, standard recipe sebeulm keluar dari dapur. 3 Mengatur jadwal kerja Divisi kitchen 4 Bertanggung jawab untuk product knowledge dan training berkala untuk Divisi Kitchen 5 Memastikan semua produk makanan keluar sesuai dengan waktunya. 6...

Kitchen Cook Manage all the activities in the kitchen, including food preparation and production of fresh pasta - Minimum 2 years experience, preferred in Italian restaurants, but not mandatory - English is a must - Good looking, good manner, pleasant personality, energetic and able to work under pressure Send your CV to EMAIL, we will contact you if your...

Kitchen Helper Manage all the activities in the kitchen, including food preparation and production of fresh pasta - Minimum 2 years experience, preferred in Italian restaurants, but not mandatory - English is a must - Good looking, good manner, pleasant personality, energetic and able to work under pressure Send your CV to EMAIL, we will contact you if...

**About the job Pre-Opening Team (F&B/ Cloud Kitchen)**: **Job Summary**: This position is responsible for the pre-opening outlet and will report to the General Manager. **Primary Responsibilities**: - Ensure the outlet opening process run smoothly - Manage and negotiage with vendors - Handle purchasing for kitchen equipment **Qualifications**: -...

Allocation of work - Checking mis-en-place / Preparation on quality and quantity - Control wastage - Maintain quality - Maintain discipline and grooming of staff - To Maintain Hygiene and sanitation - Portion control - Storage of food ingredient - Raw material quality check - Allot duties to Leader cook - Control over production and wastage. - Adhering to...

**About the job Recruitment Manager (F&B/Cloud Kitchen)**: **JOB SUMMARY** Recruitment Manager is responsible to handle all end-to-end recruitment processes and will report directly to the HR Manager. **PRIMARY RESPONSIBILITIES** - Finding the right talents for the various position. - Control the signing and on-boarding process - Handle all the...

**About the job Marketing Manager for Cloud Kitchen Based (Food and Beverages)**: **Job Summary** This position will be responsible to handle an end-to-end marketing activities, involve in the strategic plan of the business and will report directly to the CEO. **Responsibility** - Handle end-to-end marketing activities. - Create and develop marketing...

Observe regular quality off food prepartion, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all staff the kitchen, ensuring the training and development of staff, providing input for perfomance, appraisal and disciplinary action - Ensure the...

**About the job General Manager Outlet Operations (Cloud Kitchen Restaurant)**: General Manager Operations This position will be responsible to handle the end-to-end process outlet operations including production, budgeting, inventory, cost control, and hiring. Also, will lead a team of 6 people and manage around 40 outlets. - Maintining outlet operations...