Area Kitchen Manager

AREA KITCHEN MANAGER (BALI) - HACCP certified or knowledgeable. - Had cultivated for 1.5+ years as the area kitchen manager for multiple outlets. - Mastered the knowledge of COGS reporting and food costing. - Skillful in Western cuisine, an experience abroad is a score. - Capable of preparing operational reports and analysis for setting forth progress. -...

Jakarta Utara **Deskripsi**: Our client is a a growing restaurant specializing in Indonesia Cuisine. - Requirements - Responsible for kitchen operations (Daily, weekly & monthly) - 3 years in Food and Beverage - Monthly report to BOD about kitchen operations & innovation - Responsible for Kitchen Management System including making the SOP kitchen &...

Job Description - Menyiapkan makanan dan minuman sesuai pesanan pelanggan - Mengikuti SOP dalam menjalankan operasional kitchen - Menjaga peralatan di area kitchen agar tidak rusak - Menjaga kebersihan seluruh area kitchen termasuk peralatan Persyaratan - Memiliki pengalaman sebagai cook/kitchen helper - Memiliki kemampuan dasar memasak - Memiliki kemampuan...

Make regular inspections of outlets to observe quality of food preparation and service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all kitchen staff, ensuring the training and development of staff, providing input for performance, appraisal and...

Summary: The Team Member or “ Cook” position is responsible for providing exceptional orders service and support while working closely with the Cloud Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the RGI® Cloud Kitchen Manager, Assistant Managers and Shift Coordinators....

Make regular inspections of outlets to observe quality of food preparation and service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all kitchen staff, ensuring the training and development of staff, providing input for performance, appraisal and...

Job Description - Menyiapkan makanan dan minuman sesuai pesanan pelanggan - Mengikuti SOP dalam menjalankan operasional kitchen - Menjaga peralatan di area kitchen agar tidak rusak - Menjaga kebersihan seluruh area kitchen termasuk peralatan Persyaratan - Berdomisili atau bersedia ditempatkan di Kelapa Gading, Jakarta Utara - Memiliki pengalaman sebagai...

Hi! Chong Qing Hot Pot is hiring. **Central Kitchen Manager** **Responsibilities** - Fully responsible for the central kitchen production process - Produce quality food according to the SOP - Fully responsible for the warehouse supply chain start from receiving, warehousing and distribution - Oversee Purchasing and finance departement work...

Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff - Memberikan training kepada seluruh Staff di Kitchen - Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff - Maksimum Usia 35 tahun - Memiliki latar belakang pendidikan hospitality dan pengalaman minimum 2 tahun...

Persyaratan Memiliki pengalaman mínimal 1 tahun sebagai senior staff produksi di perusahan yang bergerak dalam bidang Food & Beverage. D3/S1 jurusan F&B Management, Tata Boga, Food Production Management diutamakan. Memahami pola kerja Central Kitchen. Memahami prinsip Food Safety Management System (FSMS), 5R, dan TMP. Memiliki kemampuan manajemen dan...

Deskripsi Pekerjaan: - Memasak & menyiapkan pesanan melalui merchant atau sesuai dengan SOP - Memastikan seluruh perlengkapan dapur sudah dalam keadaan bersih sebelum restoran dibuka - Memastikan keadaan barang atau raw material dalam keadaan fresh - Melakukan controling terhadap persediaan barang - Memastikan kebersihan dan kerapihaan serta kenyamanan area...

Kualifikasi - Pendidikan mínimal lulusan SMA / SMK. - Pengalaman sebagai crew kitchen min. 1 tahun. - Dapat bekerja dalam team & bekerja dengan shift. - Bersedia ditempatkan di seluruh area Surabaya Tugas - Memasak sesuai SOP yang berlaku. - Menjaga ketersedian bahan baku. - Menjaga kebersihan area kerja. - Memelihara peralatan dan perlengkapan...

Observe regular quality off food prepartion, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all staff the kitchen, ensuring the training and development of staff, providing input for perfomance, appraisal and disciplinary action - Ensure the...

Persyaratan Experience as Kitchen manager in Japanese restaurant (not as Part-time job). Japanese skill (Business level). Excel and PowerPoint skill. Willingness to do Market research will be a plus. [Only CV in English will be processed] Tanggung Jawab Production planning. Planning and support director to expand restaurant. Quality control of...

**Tugas Team Astro Kitchen adalah**: - Memastikan operasional berjalan lancar - Melakukan pengecekan untuk memastikan bahwa data jumlah produk sesuai dengan yang ada pada catatan inventory - Melakukan update stock, inventory, Inbound - Membuat laporan operasional - Memelihara kebersihan area dan peralatan yang digunakan **Agar peluncuran berhasil dengan...

**Qualifications** - Laki-laki/Perempuan, Usia maksimal 35 tahun - Pendidikan mínimal SMA / SMK, diutamakan jurusan tata boga, perhotelan - Memiliki pengalaman mínimal 2 tahun sebagai Leader/ Head Kitchen - Memiliki pemahaman dan skill yang baik di western food - Memiliki perhatian yang tinggi terhadap kebersihan dan kualitas makanan - Mampu bekerja...

Leader Kitchen (Jakarta) - Pengalaman di bidang nya - Usia Maksimal 30 Tahun - Wajib memiliki pengalaman sebagai Leader Kitchen - Kemampuan dalam berkomunikasi dalam HOBART Bahasa Inggris menjadi nilai tambah - Mahasiswi aktif atau lulusan baru silahkan melamar - Untuk Area Jakarta "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan...

Observe regular quality off food prepartion, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) - Coaches and provides leadership to all staff the kitchen, ensuring the trainning and development of staff, providing input for perfomance, appraisal and disciplinary action - Ensure the...

**About the job Procurement and Sourcing Manager (Cloud Kitchen Restaurant)**: We are recruiting on behalf of a well-known cloud kitchen restaurant in Indonesia that is looking to hire Procurement and Sourcing Manager. Responsibilities - Manage the risk of the stock deficit by ensuring an adequate total amount of vendor count and capacity is met -...

1 Bertanggung jawab untuk bekerja sesuai jadwal dan SOP yang telah dibuat 2 Bertanggung jawab terhadap rasa, plating, standard recipe sebeulm keluar dari dapur. 3 Mengatur jadwal kerja Divisi kitchen 4 Bertanggung jawab untuk product knowledge dan training berkala untuk Divisi Kitchen 5 Memastikan semua produk makanan keluar sesuai dengan waktunya. 6...