Supervisor Restaurant

Male Min. 2 Years Experience in Restaurant Supervisor Position Good Communication Skills of English Spoken & Written Good Organizational Skill and Computer Literacy (Ms. Office) Hospitality Educational Background Strong in Leadership & Management Strategy Experience in Cashier System (Raptor/Moka) is a plus Can work with team and able to work under...

Restaurant Supervisor - Male/female max 30 years old - Minimum 1 years Experience at the same field - Strong knowledge of restaurant & beverages - Excellent organization and time management skills - Fluent english speaking & writing - Problem solving and decision making skill - High attention to details, have a good business awareness, entrepreneurship, and...

**Restaurant Supervisor** **Lokasi : Padang Bai - Karangasem** Job description: Salary : IDR 6.000.000 - 7.000.000 - Oversee daily restaurant operations to ensure smooth and efficient service - Monitor inventory levels, order supplies, and manage vendor relationships - Create work schedules to ensure adequate staffing levels during peak and off-peak...

Restaurant Supervisor - Minimum of 1 year of experience in the relevant field. - Minimum of a Diploma (D3) - Strong command of English - Ability to operate the Quinos system is expected - Strong managerial skills, good communication skills, problem solving abilities, and capability to manage a team, schedule, and oversee daily operations "Waspada terhadap...

**Restaurant Supervisor** **Lokasi : Padang Bai - Karangasem** Job description: Salary : IDR 6.000.000 - 10.000.000 - Supervise and coordinate the activities of restaurant. - Create staff schedules and manage labor costs effectively. - Ensure exceptional customer service by addressing and resolving guest complaints or concerns promptly. - Monitor inventory...

DUTIES & RESPONSIBILITIES - **Operational Management**: - Supervise the daily operations of the restaurant to ensure efficiency and adherence to standards. - Ensure the restaurant is clean, organized, and well-stocked at all times. - Monitor the dining area and kitchen to ensure compliance with health and safety regulations. - Assist in opening and closing...

To ensure a professional and profitable operation within the framework of the Dapur Nirvana - With the Restaurant Supervisor, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. - Support the training of Departmental Trainers to continue to improve restaurant service levels, and...

**Key Responsibilities**: - Supervise and coordinate the activities of the restaurant staff. - Ensure excellent guest satisfaction by maintaining high service standards. - Manage shifts, including opening and closing duties. - Handle customer inquiries, complaints, and special requests. - Train, mentor, and motivate team members to achieve performance...

**BDC Group** is looking for a young and dynamic team player for an exciting career opportunity Qualifications: - Relevant academic background - Minimum 2 years experience in the same field - Prefer Woman max 32 years old - Able to make report - Strong leadership - Good communication in English - High initiative and self-motivated - Good personality,...

Mengawasi dan memimpin tim - Memastikan kepuasan pelanggan dan menangani keluhan - Mengelola inventaris, stok, dan kebutuhan dapur - Mengatur jadwal dan rotasi kerja staf - Memonitor kebersihan, standar kesehatan, dan kualitas makanan - Pengalaman mínimal 2 tahun sebagai Supervisor/Manager Restaurant. Diutamakan pernah mengelola food court - Kemampuan...

Located in CANGGU, Bali, **SANTANERA** is a restaurant filled with story of crossed cultures and cuisines: a conversation of Latin American flavors, European influences and fine local ingredients. And currently we're looking for dynamic and talented professionals to join us to fill the position of**:ASSISTANT HR MANAGER** **GENERAL JOB...

**Position**: Server **Department**: Food & Beverage **Location**: Labyrinth Collective **Job Overview**: The Server at Labyrinth Collective is responsible for providing excellent guest service in the dining areas by ensuring a positive guest experience, accurate order taking, and timely service. The role also involves maintaining cleanliness, supporting...

Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to...

**Job Number** 24156327 **Job Category** Rooms & Guest Services Operations **Location** Fairfield by Marriott Bali Kuta Sunset Road, Jalan Merdeka Raya VII, Badung, Bali, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Responsible for assisting in successfully executing all...

Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to...