Restaurant Manager

**Responsibilities**: - Lead and develop the restaurant team, including chefs, waiters and other staff. - Ensure consistent food and beverage quality and meet high standards. - Manage the day-to-day operations of the restaurant, including ordering supplies, scheduling staff, and controlling costs. - Create a pleasant and welcoming atmosphere for guests. -...

YEN Signature is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced Restaurant Manager to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business performance. **Responsibilities**: 1....

This is a full-time on-site role for a Restaurant Manager at Riviera Trattoria in Bali, Indonesia. The Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality food and beverage service. Qualifications: - Customer Satisfaction and Customer Service skills - Food &...

**YEN Signature** is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced _Restaurant Manager_ to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business...

**YEN Social** is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced _Restaurant Manager_ to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business performance. **Responsibilities**: 1....

**Qualification**: - Strong public relations skills - Ability to thrive in challenging environment **Job Desk**: - Responsible for business performance of restaurant - Oversee daily operations - Inventory management - Staff hiring, training, scheduling and development - Budgeting & cost control - Maintain restaurant's quality, hygiene, health & safety. -...

The goal of the Restaurant Manager is to keep operations running smoothly to create a positive atmosphere for customers. Common duties and responsibilities of a Restaurant Manager include: - Staff training - Maintaining safety and food quality standards - Keeping customers happy, getting their feedback on the experience and handling complaints - Organizing...

**Placement**: Berawa **About us**: **Responsibilities**: - Assist in overseeing daily restaurant operations including staff scheduling, inventory management, and maintaining standard of cleanliness and hygiene - Ensure consistently delivering high quality service, addressing customer inquiries/concerns and maintaining a welcoming atmosphere - Participate...

To be assigned at **Dua Sisi Kitchen & Bar and Amnaya Resort Kuta** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. -...

**Responsibilities**: - Oversee daily restaurant operations to ensure smooth and efficient service. - Ensure exceptional customer service and handle any customer complaints or issues promptly and professionally. - Implement and maintain customer service standards to enhance guest satisfaction and retention. - Coordinate with the marketing team to organize...

**Position Purpose**: The Restaurant Manager is responsible for overseeing all aspects of the restaurant's operations to ensure efficiency, profitability, and exceptional customer service. Lead and motivate the restaurant team, manage inventory, uphold food safety standards, and foster a positive dining experience for guests. **Requirements**: -...

Male Min. 2 Years Experience in Restaurant Manager Position Must Have Knowledge in Bar Department Strong Leadership and Problem-Solving Abilities Good Communication Skills of English Spoken & Written Good Organizational Skill and Computer Literacy (Ms. Office) Hospitality Educational Background Good attitude and pleasant personality Able to join...

To be assigned at **Dua Sisi Kitchen & Bar and Amnaya Resort Kuta** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. -...

**Additional Information** **Job Number**24203674 **Job Category**Food and Beverage & Culinary **Location**Bulgari Resort Bali, Jalan Goa Lempeh Banjar Dinas Kangin, Uluwatu Bali, Bali, Indonesia, 80364 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room...

Restaurant Manager - Positive attitude, presentable, strong work ethics, and professionalism at all times. - Good communication and interpersonal skill. - Articulate in both written & verbal Bahasa Indonesia and English

Our client is one of the leading upscale restaurant groups in Bali, operating several busy outlets in various locations. Looking for talented professional **Restaurant & Bar Manager **to join the team in **Berawa, Bali**. **Responsibilities**: - Oversee daily operations of the restaurant and bar, ensuring smooth service and guest satisfaction - Manage...

By SUKA Group is recently looking for **Restaurant Sales Executive ** with qualifications as below: - Able to develop PR campaigns and csutomer relations strategies - Good communication and collaboration with internal teams (e.g. marketing and restaurant manager) - Proven experience as a Sales Executive for Restaurant or Marketing Communication Role -...

Our client, a renowned Spanish-style restaurant with a lounge and bar located in the picturesque harbour of Gili Air, is seeking a General Manager. The role involves overseeing daily operations and ensuring exceptional service, quality, and efficiency. Responsibilities include managing the staff, implementing policies and procedures, maintaining quality...

**Daily Operations**: Support the Restaurant Manager in overseeing day-to-day operations to ensure smooth service. - **Team Supervision**: Assist in recruiting, training, and managing staff, including shift scheduling and task delegation. - **Customer Service**: Ensure excellent customer experiences by addressing complaints and resolving issues promptly. -...

**Responsibilities**: - Assist in overseeing daily restaurant operations including staff scheduling, inventory management, and maintaining standard of cleanliness and hygiene - Ensure consistently delivering high quality service, addressing customer inquiries/concerns and maintaining a welcoming atmosphere - Participate in training programs for new and...