commi

- Wanita atau pria - Minimal berumur 18 tahun - Memiliki keahlian di bidang memasak - Sehat jasmani dan rohani - Minimal lulusan SMA/SMK sederajat - Jujur, rajin, sopan, ramah, dan komunikatif - Dapat bekerja sama dalam tim dan memiliki keinginan untuk berkembang - Loyal - Fasilitas: paid, mess, dan makan

Set sail on a new career with Carnival, and help us bring the FUN to life aboard one of our fantastic vessels. We’re looking for dedicated individuals to join us as Commis, with opportunities to sail in U.S. waters and beyond.You will be responsible for maintaining the quality, presentation, and timely service of all food items in accordance with company...

Commis Perusahaan : Accorhotel | Jenis Pekerjaan : Full-Time | Lokasi : Jakarta, Indonesia Deskripsi Pekerjaan - Commis We're looking for a motivated and detail-oriented Commis to join our dynamic culinary team in Jakarta, Indonesia. As a Commis, you'll work alongside experienced chefs in a fast-paced kitchen environment, supporting daily operations while...

A Commis is responsible for preparing and cooking food items according to established recipes and quality standards. Working under the supervision of a Chef de Partie or Sous Chef, the Commis ensures timely, consistent, and hygienic food preparation to support smooth kitchen operations. This role is hands‑on and essential for daily kitchen...

• Minimum education of SMA/SMK or equivalent; relevant hospitality education is an advantage. • Previous experience in the hotel or hospitality industry is preferred, especially for supervisory and managerial positions. • Good communication and interpersonal skills. • Able to work independently and as part of a team. • Has a positive attitude, is...

We are looking for a hands‑on Commis to join our kitchen team at Doughboys Pizza Jimbaran, a casual food destination in Bali serving freshly made pizza and signature cinnamon rolls. You will help us maintain strong product quality, consistency, and customer satisfaction. Requirements: Experience as a Commis, pizza maker, or in a similar kitchen...

General Qualifications &Requirements * Diploma, degree, or vocational qualification in culinary arts, food and beverage, hospitality, or a related field; equivalent practical experience is welcome. * Relevant experience in food-court, restaurant, kitchen, seafood, beverage, or multi-outlet operations. * Proven leadership and team-management experience...

• Minimum education of SMA/SMK or equivalent, preferably in Hospitality, Tourism, or a related field. • Previous experience in the hospitality, hotel, restaurant, or food and beverage industry is an advantage. • Good communication and interpersonal skills. • Positive attitude, friendly personality, and strong customer service orientation. • Able to...

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Lingkup areaPreparation area.Ingredient preparation.Basic production.Shaping.Proofing.Baking assistance.Cleaning workstation.JobdeskMenyiapkan bahan sesuai production sheet.Melakukan weighing dan portioning.Menyiapkan tray, mold, parchment, dan equipment.Membantu mixing dan dough preparation.Melakukan dividing, rounding, shaping, dan filling.Menyiapkan...

Minimum SMK Tata Boga atau memiliki pengalaman dasar memasak, memahami food hygiene, dan mampu melakukan persiapan bahan makanan.

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

An entry-level role working alongside experienced chefs, learning essential culinary skills, assisting with food preparation, and ensuring the kitchen maintains the highest standards of cleanliness and food safety.Key responsibilitiesAccurately measure, wash, chop, and prep ingredients according to recipes and chef instructionsMaintain strict cleanliness,...

About the rolePT Thunder Skirt is seeking a talented and enthusiastic Commis Chef to join our kitchen team in Bali. This is a full-time position based at our establishment, offering an exciting opportunity to develop your culinary skills in a dynamic hospitality environment. As a Commis Chef, you will play a vital role in supporting our kitchen operations,...

Commis Chef / Junior Cook position in the Kitchen Department at Uluwatu Estate, a luxury private estate located on the cliffs of Uluwatu, Bali. The role involves food preparation, basic cooking processes, and maintaining consistency in taste and presentation for villa guests under the direction of the Chef de Partie. Key responsibilities Prepare ingredients...

About the roleSUMAK TURKISH CUISINE is seeking a passionate and dedicated Commis Cook to join our kitchen team in Bali. This is a full-time position based in our vibrant restaurant located in Bali. As a Commis Cook, you will work under the guidance of senior kitchen staff, learning and developing your culinary skills whilst contributing to the preparation of...

Minimum of a high school diploma or vocational qualification in Culinary Arts. Previous experience in Japanese cuisine or Teppanyaki is an advantage. Knowledge of basic cooking techniques, food preparation, kitchen hygiene, and food safety. Willingness to learn and work in a team.

Company DescriptionNovotel Jakarta Mangga Dua Square, premium midscale hotel located in North Jakarta business and entertainment district. The hotel's 362 guest rooms are equipped with its rejuvenated Olympic size swimming pool that will provide the guest with the best experience stay. For array of international buffet selections, Food Exchange offers social...

Location Overview Join our team in Amandari. Presided over by a sacred stone tiger, Amandari was designed after a traditional Balinese village on the verdant lip of the Ayung River Gorge. Free-standing guest suites are reached via winding pathways, while the curving swimming pool mimics the rice paddies below. Close to the artistic centre of Ubud, this place...

Maintain high standards of food preparation and service in the Pastry especilaly in Jajanan Pasar, according to the standards set by the Management. JOB REQUIREMENTS Oral and written fluency in English Certificate or diploma in food and beverage/Hospitality management Minimum of 1 year experience in similar capacity People and customer oriented Motivator...