Mgr-restaurant

Marketing Restaurant/Marcom - Male/Female - Max 35 years old - Must have experience in the hospitality/restaurant industry - Skill in social media marketing and photography styling - Social Media enthusiast Person, creative and good skill on copywriting - Good communication, Competence and planning skill "Waspada terhadap Modus Penipuan pada saat proses...

Manager Resto (MGR) - Usia Maksimal 35 Tahun - Pengalaman mínimal 2 Tahun - Berjiwa leadership - Tinggi Min. 160 cm - Berat badan Max. 50 kg "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview...

Company Description PT RAAH International Indonesia subsidiary Frankies is looking for a manager to run its restaurant in Jakarta. The restaurant serves lunch and dinner offering International Cuisine. Role Description This is a full-time on-site role for a Restaurant Manager located in Jakarta, Indonesia. The Restaurant Manager will be responsible for...

**Position**: Restaurant Manager **Work Location**: Kab. Tangerang, BSD **Key Responsibilities**: - Lead and manage the restaurant’s daily operations, including staff supervision, inventory management, and customer service excellence. - Develop and implement strategies to improve restaurant efficiency and customer satisfaction. - Handle scheduling,...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

**Role Description** This is a full-time on-site role for a **Restaurant Supervisor located in (Citra 8) West Jakarta, Indonesia.** The Restaurant Supervisor will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, and maintaining a high level of customer service. **Job...

**Key Responsibilities**: - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To ensure that the service is at all time performed in a professional manner and to the style as - Specified by the standard operational procedure. - To be fully conversant with every food and...

Restaurant Host atau Hostess adalah pemberi kesan pertama dan terakhir dari restaurant. - Menyapa tamu - Menjaga restaurant tetap teratur - Memastikan pelanggan puas dengan pelayanan dan makanan - Mengatur reservasi tamu - Menginformasikan semua menu & promo yang ada - Mengundang tamu melalui (Telp, Chating WA, Sales, dll) **Salary**: Rp3,000,000 -...

**Job Title**: Restaurant Manager **Location**: Tangerang Selatan, Indonesia **Requirements**: - Proven Restaurant Manager experience with bar management knowledge. - Strong leadership and communication skills. - Proficiency in food and beverage operations. - Ability to handle high-pressure situations. - Familiarity with inventory management. - Creative...

Located in prestigious heart of Jakarta, a Thai semi-fine dining restaurant and bar, GoodTime, is looking for strong team to join us. - a strong individual as well as an attractive team player - well groomed and presentable - have minimum Hospitality-Food and Beverage academic background or extensive experience in Hotel Restaurant/Cafe/Hospitality industry -...

Located in prestigious heart of Jakarta, a Thai semi-fine dining restaurant and bar, GoodTime, is looking for strong team to join us. - female - a strong individual as well as an attractive team player - well groomed and presentable - have minimum Hospitality-Food and Beverage academic background or extensive experience in Hotel Restaurant/Cafe/Hospitality...

**Restaurant Manager** **PINTAR**, a leading educational technology company, is proud to introduce our newest business unit, **PINTAR Opportunity**. As part of our ongoing commitment to provide innovative solutions in education and human resource development, PINTAR Opportunity aims to open new doors for Indonesian workers on the international...

**Key Responsibilities**: - Oversee daily operations, ensuring compliance with health, safety, and food quality standards. - Monitor inventory levels, ordering supplies as needed to maintain seamless service. - Implement and refine operational policies and procedures to improve efficiency. - Recruit, hire, and train new staff, ensuring all employees...

Responsibilities: - Managing and supervising day to day operational activities going smooth. - Being an excellent role model for staff to implement SOP consistently. - Make sure all restaurant tools and equipments are all well maintained - Create operational report (daily, weekly, and monthly to GM and BOD - Aid in all financial budgeting operations to...

8,000,000 IDR ~ 15,000,000 IDR - Jakarta- At least 3 Years of working experience as a Restaurant Manager of an F&B chain is a Must (Fine dining, Mandarin Cuisine, Pub, and Bar mostly preferred) - Understand the Chinese traditional table manner - Can speak Mandarin is preferable **About work**仕事内容について**: Manage in total 2 outlets at the same...

Restaurant Manager - Minimum Bachelor's Degree in all majors - Maximum Age 30 Years - Minimum 5 years experience in the same field - Have leadership and discipline - Target oriented - Can operate computer - Have good communication and presentation skills - Able to work in a team - Understand the work system and restaurant operations - High mobility & **can...

**Responsibility**: - The person who responsible for the operational of restaurant. Able to run all restaurant operational as well as following SOP - Responsible for studying and tracking sales, controlling Cost of Good as well as other restaurant expenses, also responsible to conduct hard skill staff training **Requirements**: - Male / Female preferably...

Memiliki pengalaman min. 3 Tahun dalam menjadi SPV/Mananger di Restaurant - Memiliki komunikasi yang baik - Dapat membimbing dan menjadi Pimpinan karyawan dengan tegas - Bersedia bekerja shift - Menegak kan aturan yang ada di perusahaan - Paham betul cara serving dan bar - Dapat membuat Schedule untuk karyawan Ability to commute/relocate: - Jakarta:...

Keterangan Lengkap Lowongan Kerja Restaurant Manager di PT SUSHI KING GROUP INDONESIA: **Persyaratan** - Minimum Diploma or Degree in Food Services/ Hotel/ Restaurant/ Retail Management - At least 1 year working experience in Food & Beverage industry is preferred - Profocient in English and Bahasa Indonesia - Willing to work on shift basis, weekend and...

Dibutuhkan untuk beberapa posisi crew restauran sbb: - Diswasher / Tukang cuci piring kotor - Kitchen - Barista - Cook & Cook Helper - Server / Kasir - Subject : Sesuai dengan posisi yang di inginkan ( Contoh Cook ) Jenis Pekerjaan: Penuh Waktu, Kontrak Panjang kontrak: 12 bulan Gaji: Rp2.500.000 - Rp3.000.000 per bulan Pertanyaan Lamaran: - Dengan...