Restaurant Manager

Manager (Restaurant Division) - Wanita/pria - Usia maks 40 tahun - Berpengalaman di bidang yang sama 2 tahun - Mampu bekerja dalam tim - Jujur dan mempunyai loyalitas yang tinggi - Mampu bekerja di bawah tekanan - Fasih bahasa Mandarin memiliki nilai plus - Bersedia untuk bekerja di weekend dan libur nasional - Lokasi: Ruko Beach 2 View-PIK

**Position**: Restaurant Manager **Work Location**: Kab. Tangerang, BSD **Key Responsibilities**: - Lead and manage the restaurant’s daily operations, including staff supervision, inventory management, and customer service excellence. - Develop and implement strategies to improve restaurant efficiency and customer satisfaction. - Handle scheduling,...

Assistant Manager (Restaurant Division) - Wanita/pria - Usia maks 40 tahun - Berpengalaman di bidang yang sama 2 tahun - Mampu bekerja dalam tim - Jujur dan mempunyai loyalitas yang tinggi - Mampu bekerja di bawah tekanan - Fasih bahasa Mandarin memiliki nilai plus - Bersedia untuk bekerja di weekend dan libur nasional - Lokasi: Ruko Beach 2 View-PIK

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

Responsibilities: - Managing and supervising day to day operational activities going smooth. - Being an excellent role model for staff to implement SOP consistently. - Make sure all restaurant tools and equipments are all well maintained - Create operational report (daily, weekly, and monthly to GM and BOD - Aid in all financial budgeting operations to...

Responsibilities: - Managing and supervising day to day operational activities going smooth. - Being an excellent role model for staff to implement SOP consistently. - Make sure all restaurant tools and equipments are all well maintained - Create operational report (daily, weekly, and monthly to GM and BOD - Aid in all financial budgeting operations to...

**Job Number** 24167993 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Jakarta, Rajawali Place, Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**Responsibility**: - The person who responsible for the operational of restaurant. Able to run all restaurant operational as well as following SOP - Responsible for studying and tracking sales, controlling Cost of Good as well as other restaurant expenses, also responsible to conduct hard skill staff training **Requirements**: - Male / Female preferably...

Responsible for day-to-day operations, such as : running restaurant services, supervised outlet team, and doing administration things (DSR, Inventory report, attendance report etc) - Oversee the execution of the work schedule and procedure as set by the Restaurant Manager - Completing overtime sheets for the department - Assist in training - Performing and...

**Company Description** COME AS YOU ARE AND SHOW WHAT YOU CAN** Towering over Jakarta’s prime SCBD district 8 Complex, 25hours Hotel Jakarta The Oddbird is open as the first 25hours Hotel in Asia that offers a hybrid mix of both hotel accommodation and serviced apartments. Comprises with 210 hotel rooms and suites, also 135 fully furnished serviced...

Restaurant Manager - Pria & Wanita - Minimal 3 tahun pengalaman di F&B - Memiliki pengetahuan untuk product makanan Jepang - Usia 22 - 35 tahun - Pendidikan terakhir SMK / SMA

Team work with Chef Managing and training employees Quality of service Handling complain Overseeing operations Reach given target **Salary**: Rp7,000 - Rp10,000 per month Ability to commute/relocate: - Jakarta: Reliably commute or planning to relocate before starting work (preferred) **Education**: - S1 (preferred) **Experience**: - Restaurant...

**Job Requirements**: - At least 2 years of working experience as Area Manager (2 or more stores) in F&B Industry. - Well-groomed and Presentable. - Have an excellent understanding of all restaurant section, including kitchen, bar, and service. - Customer oriented with hands-on restaurant operations exposure; ability to understand financial reports. -...

**Key Responsibilities**: - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To ensure that the service is at all time performed in a professional manner and to the style as - Specified by the standard operational procedure. - To be fully conversant with every food and...

Restaurant Manager - Placement: SCBD, South Jakarta "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of the...

**Additional Information** **Job Number**25034649 **Job Category**Food and Beverage & Culinary **Location**The Ritz-Carlton Jakarta Mega Kuningan, Jl. DR. Ide Anak Agung Gde Agung Kav.E.1.1 no.1, Jakarta, Indonesia, Indonesia, 12950 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

Asst Restaurant Manager - Pria & Wanita - Minimal 3 tahun pengalaman di F&B - Memiliki pengetahuan untuk product makanan Jepang - Usia 22 - 35 tahun - Pendidikan terakhir SMK / SMA

Restaurant Manager - Sana Sini Restaurant - Min. Vocational High School or Diploma or degree in hospitality - Min. 2-4 Years in similar position with 4-5 star international chain hotel - Good Indonesian and English communication skill both speaking or written, fluent in 3rd language would be a plus - Good communication and customer contact skills - Service...

Persyaratan Experience as Kitchen manager in Japanese restaurant (not as Part-time job). Japanese skill (Business level). Excel and PowerPoint skill. Willingness to do Market research will be a plus. [Only CV in English will be processed] Tanggung Jawab Production planning. Planning and support director to expand restaurant. Quality control of...

**Job Number** 24043299 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...