Restaurant Area Manager

Area Restaurant Manager - Maximum age of 40 years - Min. D3 of any field - Have a motorcycle & SIM C - Minimum 3 years experience as Area Manager in the Casual Dining / Fine Dining food industry - Honest, hardworking, loyal, responsible, and good in communication and presentation - Ability to work multitasking, decisive, innovative, and high working time...

Area Manager Restaurant - Location: Jakarta Pusat "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of the Fraud...

Restaurant Manager - Maximum age 35 years old - Minimum 3 years of experience managing restaurant operations in a high-volume, fast-paced restaurant environment - Must exhibit an aptitude for leading, coaching, and driving excellence at every level - Has attention to detail and real passion in delivering great guest services to create memorable experiences -...

**Responsibilities** - Managing and supervising day-to-day operational activities going smooth. - Being an excelent roll model for staff to implement the SOP consistently. - Make sure for all restaurants tool and equipment well maintained. - Create operational report (daily,weekly and monthly) to GM and BOD - Aid in all financial budgeting operations to...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant...

Manager (Restaurant Division) - Wanita/pria - Usia maks 40 tahun - Berpengalaman di bidang yang sama 2 tahun - Mampu bekerja dalam tim - Jujur dan mempunyai loyalitas yang tinggi - Mampu bekerja di bawah tekanan - Fasih bahasa Mandarin memiliki nilai plus - Bersedia untuk bekerja di weekend dan libur nasional - Lokasi: Ruko Beach 2 View-PIK

**Job Title**: Restaurant Manager **Job Type**: Full-Time, Contract **Responsibilities**: **1. Restaurant Management** - Supervise daily restaurant operations, including dining service, bar operations, and special events. - Ensure compliance with health and safety regulations, sanitation standards, and food handling procedures. - Monitor inventory levels,...

**Job Number** 24167993 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Jakarta, Rajawali Place, Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**Job Number** 24164923 **Job Category** Food and Beverage & Culinary **Location** Sheraton Belitung Resort, Jalan Pantai Penarikan Dusun Timur Jaya, Sijuk Belitung, Sumatera Selatan, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

Persyaratan - Have experience in the same position at least 1 year - Willing to be placed in the specified area - Willing to be placed in the field (visit outlet) - Honest, responsible, and have good communication - Understand the inventory system of goods, especially the management of goods from restaurants - Understand the halal assurance system (SJH) -...

**Position**: Restaurant Manager **Work Location**: Kab. Tangerang, BSD **Key Responsibilities**: - Lead and manage the restaurant’s daily operations, including staff supervision, inventory management, and customer service excellence. - Develop and implement strategies to improve restaurant efficiency and customer satisfaction. - Handle scheduling,...

**Job Number** 23199541 **Job Category** Food and Beverage & Culinary **Location** Sheraton Jakarta Soekarno Hatta Airport, One Marriott Drive, Jakarta, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and...

**Additional Information** Overseeing In-Room Dining **Job Number** 24092470 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Hotel Jakarta, Jalan DR Ide Anak Agung Gde Agung Kav E.1.2 No 1&2, Jakarta, Daerah Khusus Ibukota Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position...

Assistant Manager (Restaurant Division) - Wanita/pria - Usia maks 40 tahun - Berpengalaman di bidang yang sama 2 tahun - Mampu bekerja dalam tim - Jujur dan mempunyai loyalitas yang tinggi - Mampu bekerja di bawah tekanan - Fasih bahasa Mandarin memiliki nilai plus - Bersedia untuk bekerja di weekend dan libur nasional - Lokasi: Ruko Beach 2 View-PIK

Manage daily restaurant operation - Manage menu planning and budget - Recruit, train and supervise staffs - Manage promotion and marketing - Ensure quality foods, excellent services and guests satisfaction **QUALIFICATION**: - Min. 2 years experience as restaurant manager - Good computer and internet skills - Passion for guest services - Good leadership,...

**Job Title**: Restaurant Manager **Location**: Tangerang Selatan, Indonesia **Requirements**: - Proven Restaurant Manager experience with bar management knowledge. - Strong leadership and communication skills. - Proficiency in food and beverage operations. - Ability to handle high-pressure situations. - Familiarity with inventory management. - Creative...

Persyaratan - Preferably majoring in Food Technology, Chemistry, Pharmacy, Nutrition or equivalent. - Having experience in the same position for at least 1 year in the field of formulating (concocting) products in the Food & Beverages Manufacturing Industry is preferred. - Willing to be placed in the specified area - Willing to be placed in the field (visit...

**Key Responsibilities**: - Oversee daily operations, ensuring compliance with health, safety, and food quality standards. - Monitor inventory levels, ordering supplies as needed to maintain seamless service. - Implement and refine operational policies and procedures to improve efficiency. - Recruit, hire, and train new staff, ensuring all employees...

**Di Butuhkan Manager Resto** - **Syarat **:_ Pria / Wanita Max 27 th pendidikan mínimal D3 Berbahasa inggris Aktif - **Kualifikasi **:_ - **Memberikan pelatihan dan pengarahan kepada staff terutama service kepada customer**: - **Memastikan dan selalu mengontrol kualitas pelayanan sesuai dengan standar SOP**: - Memberikan pelayanan yang berorientasi...

**Di Butuhkan Manager Resto** - **Syarat**:_ - Pria - Max 35 th - pendidikan mínimal D3 - Berbahasa inggris Aktif - **Kualifikasi**:_ - **Memberikan pelatihan dan pengarahan kepada staff terutama service kepada customer**: - **Memastikan dan selalu mengontrol kualitas pelayanan sesuai dengan standar SOP**: - Memberikan pelayanan yang berorientasi pada...