head chef

Requirements: - Have a minimum 2 years of experience in the same field - Has a basic hospitality education and good communication skills - A good team player, good attitude, and personal behavior - Understand Office software and VHP System - Have a strong knowledge of menu development & kitchen operational skill (1/2) - Able to join immediately

This is a Chef / Sous Chef / Head Chef position responsible for overseeing all kitchen operations, ensuring quality, taste, presentation, and consistency across all menu items, and leading the kitchen team. Key responsibilities Oversee all kitchen operations Ensure quality, taste, appearance, and consistency of all menu items Control food cost and raw...

Memimpin dan mengelola seluruh operasional kitchen untuk memastikan kualitas, konsistensi rasa, presentation, dan service standard.Mengembangkan menu baru serta melakukan improvement terhadap menu existing sesuai konsep restoran dan kebutuhan customer.Menyusun dan memastikan implementasi recipe, portioning, plating standard, serta kitchen SOP.Memastikan...

Highly experienced Head Chef needed for a 73m private/charter dual season M/Y.The ideal candidate will join at the beginning of January in the Caribbean.Package :Rotation : 10:10Salary : 8700 EURThe ideal candidate will demonstrate:Excellent culinary skills across Mediterranean, Thai, Japanese/sushi, and American cuisines.Strong baking and pastry skills,...

Pendidikan minimal SMA/SMK Tata Boga, Culinary School, Perhotelan, atau bidang relevan.Memiliki pengalaman kerja di bidang hot kitchen minimal 5 tahun.Berpengalaman memimpin kitchen di cafe, restoran, hotel, atau bisnis F&B.Menguasai teknik memasak dan pengembangan menu Western, Asian, dan Oriental.Memiliki kemampuan product development dari tahap konsep...

- Pengalaman kerja minimal 3 tahun di hospitality - Menguasai software akuntansi hotel terutama VHP System - Pria / Wanita, usia maks 30 tahun - Menguasai dan memahami jobdesk IA/AR, AP/GC, Cost Control beserta Store Keeper atau Receiving - Memahami sistem akuntansi hotel, termasuk pengelolaan revenue center, cost control, dan audit operasional - Teliti,...

- Wanita - Pendidikan min. SMA/SMK (diutamakan Tata Boga/Perhotelan) - Pengalaman min. 1 tahun di bidang bakery/pastry (Fresh Graduate SMK dipersilakan melamar) - Menguasai teknik dasar baking (penimbangan, mixing, proofing, hingga pengovenan) - Mampu mengoperasikan peralatan bakery (mixer, proofer, oven) - Teliti, jujur, disiplin, dan terbiasa jaga...

DESKRIPSI PEKERJAAN Job Description Mengelola dan memastikan seluruh operasional kitchen berjalan lancar, efektif, dan sesuai SOP. Memastikan kualitas makanan, standar rasa, kebersihan, serta konsistensi produk tetap terjaga. Mengatur dan mengarahkan tim kitchen dalam menjalankan pekerjaan sehari-hari. Mampu bekerja langsung di area kitchen (hands-on) serta...

- Male - Bachelor’s degree in Culinary Arts or a related field - Minimum of 3 years of experience as a Sous Chef in a hotel, with additional experience as a Head Chef in a restaurant, café, or coffee shop preferred - Proven experience in handling banquets and large-scale events - Excellent knowledge of food safety, hygiene standards, and HACCP...

Reload Sanctuary Gym is looking for a passionate and experienced Head Chef to lead the kitchen and help develop an exciting, healthy, fitness-focused food concept. You will be part of an energetic and ambitious team behind one of Canggu's newest and most popular gyms, working in a friendly and supportive environment. Key responsibilities Lead and manage...

About the role We are seeking an experienced and passionate Head Chef to lead our culinary team at SUMAK TURKISH CUISINE in Bali. This is a full-time position that offers a unique opportunity to bring authentic Turkish cuisine to life whilst managing all aspects of food preparation, kitchen operations and team leadership. As Head Chef, you will be the...

THE BENCH SPORTS - CANGGUJl. Pantai Batu Bolong, Canggu, Kuta Utara, Badung - BaliWe are seeking an experienced Head Chef to join The Bench Sports in North Kuta, Bali. This is a contract position that offers a fantastic opportunity to lead a dynamic culinary team in one of Asia's most vibrant hospitality destinations. As Head Chef, you will be responsible...

- Memiliki pengalaman leadership minimal 1 tahun - Berpengalaman sebagai Koki / Kepala Koki Chinese Food - Memahami dan menguasai teknik masakan Chinese Food, terutama wok cooking Kualifikasi Karakter - Mau belajar dan mendengarkan team - Terbuka terhadap arahan - Bertanggung jawab dan jujur - Mampu berkomunikasi dengan ramah, terbuka, dan logis - Mampu...

Responsibilities Membuat menu harian, mingguan, dan bulanan Membuat anggaran dengan akurasi tinggi Mengembangkan menu baru agar karyawan puas mengawasi seluruh proses persiapan, memasak dan distribusi makanan dengan benar Memastikan kualitas bahan baku sesuai mengontrol pengunaan bahan agar tidak boros Membuat laporan penggunaan bahan baku Memastikan SO...

Lead daily kitchen operations to ensure consistent food quality, presentation, and service standards.Develop innovative menus and support sales growth through menu recommendations and upselling strategies.Monitor food costs, inventory, and waste to maintain operational efficiency and profitability.Ensure compliance with food safety, hygiene, HACCP, and...

Pendidikan minimal SMK Tata Boga / Culinary, atau pengalaman setara.Pengalaman minimal 3–5 tahun sebagai Chef, dengan pengalaman memimpin kitchen.Mampu menyusun dan mengembangkan menu.Menguasai food preparation, cooking, plating, dan food safety.Mampu mengatur food cost, recipe costing, portion control, dan penggunaan bahan baku.Mampu membuat dan...

Controlling and directing the food preparation processApproving and polishing dishes before they reach the customerManaging and working closely with other Chefs of all levelsCreating menu items, recipes and developing dishes ensuring variety and qualityDetermining food inventory needs, stocking and orderingUltimately responsible for ensuring the kitchen...

Bohemian Jogja Villas adalah kumpulan villa pribadi yang terinspirasi oleh pemandangan pantai Mediterania dan dipadukan dengan interior yang eksklusif bernuansa Bohemian. Kami berkomitmen untuk menyajikan pengalaman unik dan luar biasa bagi tamu kami, baik dalam hal keindahan lingkungan maupun kualitas layanan. Saat ini, kami sedang mencari seorang Chef yang...

Dibutuhkan Head Chef Dimsum / Head Kitchen Dimsum. Penempatan untuk outlet Dimsum Tiga Macan yang berlokasi di Tangeran.Memimpin dan mengelola operasional produksi dimsum dan dapur secara keseluruhan.Mengawasi dan membina tim produksi serta pekerja dapur lainnya agar bekerja secara efektif dan efisien.Menjamin kualitas, cita rasa, dan konsistensi setiap...

Head Chef / Head of KitchenHead Chef / Head of KitchenRequirementsMinimum Diploma in Food & Beverage, Culinary Arts, or an equivalent qualification.Minimum 23 years of experience as a Chef or Assistant Head Chef, or at least 1 year as a Head Chef.Strong knowledge of cooking techniques, food preparation, and kitchen operations.Creative and passionate about...