sous chef

Company DescriptionMercure Jakarta Gatot SubrotoNovelty among the top-notch properties of south Jakarta. Conveniently located in the golden triangle area of business, Gatot Subroto. Accessible via Jl. Gatot Subroto and Jl. Kapten Tendean, with direct access to Jakarta inner ring road highway, 10 minutes to Whoosh Halim Station, close to diplomatic...

• Minimum education of Senior High School/Vocational School or equivalent, depending on the position. • Previous experience in hospitality, hotel operations, or a related field is an advantage. • Good communication and interpersonal skills. • Well-groomed, professional, friendly, and guest-oriented. • Good command of English, both written and...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Additional InformationJob Number26134408Job CategoryFood and Beverage & CulinaryLocationDusun Sira Barat, Desa Sigar Penjalin, Lombok West 83352, Indonesia VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeManagementJob SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...

Additional Information Job Number26134408 Job CategoryFood and Beverage & Culinary LocationDusun Sira Barat, Desa Sigar Penjalin, Lombok West 83352, Indonesia VIEW ON MAP ScheduleFull Time Located RemotelyN Position TypeManagement Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

Job DescriptionMembantu Head Chef dalam mengelola dan mengawasi seluruh operasional dapur agar berjalan efektif sesuai standar perusahaan.Memastikan seluruh proses persiapan bahan, pengolahan makanan, hingga penyajian sesuai dengan resep, standar kualitas, dan SOP yang ditetapkan.Mengawasi kinerja tim dapur, termasuk pembagian tugas, jadwal kerja, dan...

Job Description:Assist the Executive Chef in ensuring product quality and consistency, as well as adherence to standards.Determine budgetary requirements and control expenses related to food supplies, kitchen equipment, and materials.Procure food supplies and kitchen equipment, including organizing inventories and participating in actual inventory...

Company Description Mercure Jakarta Gatot Subroto Novelty among the top-notch properties of south Jakarta. Conveniently located in the golden triangle area of business, Gatot Subroto. Accessible via Jl. Gatot Subroto and Jl. Kapten Tendean, with direct access to Jakarta inner ring road highway, 10 minutes to Whoosh Halim Station, close to diplomatic...

Desa Potato Head is a creative village in Seminyak, Bali, where design, culture, community and regeneration meet. Ranked among the World's 50 Best Hotels and recognised for its sustainability leadership, the property is home to distinctive dining outlets, a renowned beach club, and music and cultural spaces. We are looking for a Sous Chef to lead daily...

Cook and prepare food along with the teamManage daily kitchen operations and food qualityLead and train the kitchen teamControl stock, preparation and kitchen efficiency,2-3 years of professional kitchen experience (Sous Chef, CDP or Senior Cook)Experience supervising and training kitchen staffGood understanding of food preparation, recipe standardization...

DUTIES AND RESPONSIBILITIES Coordinate the tasks and operations of the Kitchen and Stewarding Departments. Identify new business opportunities and areas where products and services can beimproved. Ensure departments under your supervision are managed to control costs, increaserevenues and meet budget goals. Provide on-going communication to all areas under...