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Job CategoryJob TypePosted DateJob IDFBPContractIMPI - FBP - 004About the CompanyWe are bringing a boutique Japanese dining experience to the heart of Seminyak, Bali. We are looking for a Sous Chef who is ready to be the driving force in our kitchen from the pre-opening phase until full operation.Job DescriptionsWork with the Head Chef to develop an...

Our client is seeking a highly skilled and adaptable Senior Sous Chef with a unique focus on remote support and culinary consultancy. While based in Denpasar , this role will leverage technology to assist and guide various kitchen teams across different locations, providing expert advice on menu development, quality control, and kitchen efficiency. You will...

Bachelor’s degree (S1) in Culinary Arts, Hospitality Management, or a related field is preferredMinimum 3–5 years of experience as a Chef or Italian/Western ChefStrong knowledge of classic and modern Italian/Western cuisine and authentic Italian/Western ingredients.Good understanding of food safety and hygiene standards (HACCP)Experienced in recipe...

Located in the heart of Alam Sutera, Mercure Serpong Alam Sutera is situated between EMC Hospital and Living World Shopping Mall, at the center of the lifestyle, entertainment and gastronomical hub. Our 171 stylish rooms and modern facilities make our hotel ideal for both business and leisure travellers.Discover Alam Sutera, well known as the best town for...

Dibutuhkan Head Chef Dimsum / Head Kitchen Dimsum. Penempatan untuk outlet Dimsum Tiga Macan yang berlokasi di Tangeran.Memimpin dan mengelola operasional produksi dimsum dan dapur secara keseluruhan.Mengawasi dan membina tim produksi serta pekerja dapur lainnya agar bekerja secara efektif dan efisien.Menjamin kualitas, cita rasa, dan konsistensi setiap...

Company DescriptionLocated in the heart of Alam Sutera, Mercure Serpong Alam Sutera is situated between EMC Hospital and Living World Shopping Mall, at the center of the lifestyle, entertainment and gastronomical hub. Our 171 stylish rooms and modern facilities make our hotel ideal for both business and leisure travellers.Discover Alam Sutera, well known as...

Company DescriptionLocated in the heart of Alam Sutera, Mercure Serpong Alam Sutera is situated between EMC Hospital and Living World Shopping Mall, at the center of the lifestyle, entertainment and gastronomical hub. Our 171 stylish rooms and modern facilities make our hotel ideal for both business and leisure travellers.Discover Alam Sutera, well known as...

KesempatanKami mencari Demi Chef yang berpengalaman dan bersemangat untuk bergabung dengan tim kami di CJES Studio. Sebagai Demi Chef, Anda akan memainkan peran penting dalam mendukung operasi dapur dan membantu menciptakan hidangan berkualitas. Posisi ini memerlukan keahlian kuliner yang solid, kreativitas, dan kemampuan untuk bekerja secara efisien dalam...

Impi Hotels in Bali's Seminyak invites a seasoned Sous Chef to drive the pre-opening kitchen and build a premium Japanese dining experience. You will work with the Head Chef to establish workflow for a 40-seat concept, develop recipes, set SOPs, and oversee cost control while maintaining authentic techniques.Based in Bali, you will train and mentor a small...

Our client is seeking a skilled and adaptable Remote Catering Chef de Partie to contribute to their culinary creations from home. You will be responsible for preparing specific dishes or components of dishes for various catering events, ensuring they meet our high standards for taste, quality, and presentation. This role requires excellent culinary skills,...

Executive Pastry Chef - Jakarta Marriott Hotel Gelora **Additional Information****Job Number****Job Category** Food and Beverage & Culinary**Location** One Marriott Drive, Need Address, Jakarta Pusat 10270, IndonesiaVIEW ON MAP ( Full Time**Located Remotely?** N**Position Type** Management**JOB SUMMARY**Accountable for overall success of the daily pastry...

Hotel Indigo Bali Seminyak Beach is seeking a passionate Executive Sous Chef to join our Culinary team. Reporting to the Executive Chef, you will help manage daily kitchen operations, lead the culinary team, develop menus, cost dishes, and ensure excellence in food quality, presentation, and safety standards.You will collaborate with the Executive Chef, F&B...

Mercure Serpong Alam Sutera in Alam Sutera, Tangerang, Indonesia is seeking a Demi Chef to support daily kitchen operations. You will ensure high-quality food preparation and presentation while mentoring junior staff and upholding HACCP and hygiene standards.Join a dynamic kitchen team in a hotel that blends Accor's hospitality excellence with local flavors,...

Jakarta Marriott Hotel Gelora is looking for an Executive Pastry Chef to lead daily pastry operations, showcases creative baking, and supervise the pastry team to deliver high quality, consistent pastries across outlets. The role emphasizes sanitation, staff development, menu support, and budget adherence, with hands-on leadership and a passion for guest...

Ismaya Group is seeking a Senior Sous Chef to deliver remote culinary operations support across multiple locations. The role focuses on menu development, quality control, and kitchen efficiency with guidance from digital platforms and virtual collaboration.The ideal candidate combines exceptional culinary expertise with strong remote communication skills,...

Chef (Dosen / Lecturer for Kitchen Operation)Plan, execute, monitor and evaluate teaching learning process including practical classes, laboratory activities, internship, training, prepare and execute examination, seminars, and thesis advisory for students. Lecturers also required to develop lesson plan based on curriculum.Actively involved in research...

Lead a culinary team within a high-volume cruise line operation. This role involves managing a team of 14 to 25 crew members, ranging from Commis Chef through Sous Chef, and overseeing all aspects of food production and service across multiple dining venues serving up to 1,400 guests daily. Key responsibilities Lead a culinary team of 14 to 25 crew members,...

PT. Huabao Food Technology Indonesia is seeking an Application Chef to develop and demonstrate bakery applications using our chocolate ingredients.You will prepare various chocolate and bakery products to meet customer requirements and support the Sales team with technical demonstrations and on-site testing. You will assist in product improvements, conduct...

Jakarta Marriott is seeking an Executive Pastry Chef to lead daily pastry operations at the Jakarta Pusat property. You will be accountable for quality, sanitation, and on-budget pastry production for all outlets, while developing talents and ensuring guest satisfaction.You will oversee pastry shifts, supervise staff, and contribute to menu design and...

At Hotel Indigo®, we believe every neighborhood has a story worth discovering. As part of IHG Hotels & Resorts, Hotel Indigo properties are inspired by the local culture, people, and experiences that make each destination unique. Located on the vibrant shores of Seminyak, Hotel Indigo Bali Seminyak Beach blends contemporary luxury with authentic Balinese...