development chef

Pengembangan Produk Baru (NPD): Merancang, mengembangkan, dan memformulasi resep produk roti dan pastry baru yang inovatif, memiliki cita rasa unggul, serta sesuai dengan tren pasar. Uji Coba & Standardisasi: Melakukan uji coba skala lab hingga skala produksi massal, serta menetapkan Standard Recipe dan Standard Operating Procedure (SOP) pembuatan produk...

Lead the development of new menu concepts and improve existing products based on business needs and market trends.Conduct culinary research, recipe development, kitchen trials, and product testing.Develop and maintain standard recipes, production SOPs, and product specifications.Monitor and optimize food cost (COGS/HPP) while maintaining product quality and...

Company Description Hana Artisan Coffee & Eatery is a cozy, modern coffee shop in Kedoya, West Jakarta, known for its blend of quality artisan coffee and casual dining. Guests enjoy specialty drinks such as pandan latte and salted caramel latte, alongside a varied food menu that includes light bites, Indonesian dishes, noodles, and sushi. The space offers...

Zen Luxury Complex is a premium luxury mixed-use complex located in Cemagi, Bali — just 300 meters from the ocean, minutes from Canggu and Tanah Lot. Developed by Remarc Property Group and professionally managed by RemMan Property Management, the complex features fully furnished apartments and villas, rooftop infinity pool, spa, gym, steakhouse, co-working...

DescriptionWhat is the job?•    Responsible for all food production including that used for restaurants, in room dining and Pool bar Outlets.•    Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and Labor budget for the department. •    Maintain highest professional food quality and...

LOWONGAN PEKERJAAN: SOUS CHEF Cantina Rooftop - Ubud, Bali Cantina Rooftop membuka kesempatan bagi Sous Chef yang berpengalaman dan berdedikasi untuk bergabung dengan tim dapur kami di Ubud. Posisi ini cocok bagi profesional kuliner yang memiliki jiwa kepemimpinan dan mampu bekerja dalam lingkungan yang dinamis. Tanggung Jawab: - Membantu Head Chef dalam...

Company: RemMan Property Management - Zen Luxury ComplexLocation: Cemagi, BaliEmployment Type: Full-time | On-siteZen Luxury Complex is a premium luxury mixed-use complex located in Cemagi, Bali - just 300 meters from the ocean, minutes from Canggu and Tanah Lot. Developed by Remarc Property Group and professionally managed by RemMan Property Management, the...

Kitchen Management: Supervise all daily kitchen operations, delegate tasks to prep cooks and line chefs, and ensure food preparation runs smoothly and efficiently.Quality Control: Inspect dishes before they leave the kitchen to ensure they meet strict standards for taste, portioning, and presentation.Staff Training: Coach, mentor, and train junior kitchen...

Company Description Holywings Group is the largest entertainment company in Indonesia, offering a broad range of dining and nightlife experiences across multiple venues. The company focuses on creating memorable social environments where guests can enjoy high-quality food, beverages, and entertainment. With a dynamic, fast-paced atmosphere, Holywings Group...

Our client is a pre-opening ultra-luxury wellness property in Central Bali. They are seeking a hands-on and creative Executive Chef to oversee all kitchen operations, craft exceptional culinary experiences aligned with wellness concepts, lead the kitchen team, and support the successful launch of the property. Note: A food portfolio must be submitted...

KesempatanKami mencari Demi Chef yang berpengalaman dan bersemangat untuk bergabung dengan tim kami di CJES Studio. Sebagai Demi Chef, Anda akan memainkan peran penting dalam mendukung operasi dapur dan membantu menciptakan hidangan berkualitas. Posisi ini memerlukan keahlian kuliner yang solid, kreativitas, dan kemampuan untuk bekerja secara efisien dalam...

Company DescriptionWelcome to Pullman Lombok Merujani Mandalika Beach Resort. Our world is your playground. Accor’s first premium-scale resort in Lombok, With 257 rooms, suites and villas—many with private pools—merge island tradition and sophisticated contemporary style. Overlooking the endless Indian Ocean or the lush gardens, in perfect harmony...

Our client is an independent 5-star luxury boutique resort located in Labuan Bajo, gateway to Komodo National Park. They are seeking an accomplished Executive Chef to lead the culinary team, oversee all kitchen operations, and create exceptional dining experiences while maintaining the highest standards of quality, creativity, and operational...

Controlling and directing the food preparation processApproving and polishing dishes before they reach the customerManaging and working closely with other Chefs of all levelsCreating menu items, recipes and developing dishes ensuring variety and qualityDetermining food inventory needs, stocking and orderingUltimately responsible for ensuring the kitchen...

What is the job? Responsible for all food production including that used for restaurants, in room dining and Pool bar Outlets. Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and Labor budget for the department. Maintain highest professional food quality and sanitation standards Your day to day People To...

Company DescriptionNovotel Jakarta Cikini is strategically located in Cikini, the heart of Jakarta. Close to Taman Ismail Marzuki, Metropole, and Dr. Cipto Mangun Kusumo Hospital. The 245-room hotel features Food Exchange Restaurant with ideal offerings for business and meeting purposes. It provides free bicycles, private parking, an outdoor swimming pool,...

Role Description This is a full-time on-site role for a Head Chef at 7AM Bakers Bali located in Bali, Indonesia. The Head Chef will be responsible for overseeing the kitchen operations, creating and designing menus, supervising kitchen staff, managing inventory and food costs, and ensuring food quality and presentation standards are met. Key...

Job TitleSous ChefLocationMoody Cow Country Pub & Dining,Upton Bishop, Ross on Wye, HR9 7TT / The Loughpool Inn,Grove Common, Sellack, Herefordshire, HR9 6LXIf you are passionate, creative and love cooking with fresh, locally sourced ingredients please read on.This is a full-time on-site position for a Sous Chef located in Upton Bishop. The Sous Chef will...

Executive Chef | Desa Potato Head BaliDesa Potato Head is a creative village on Seminyak beach where design, culture, community and regeneration meet. Ranked among the World's 50 Best Hotels and recognised for its sustainability leadership, the property is home to multiple distinctive dining outlets and a renowned beach club.We are looking for a hands-on...

About the role We are seeking an experienced Sous Chef to join our talented culinary team at Tropical Group's Restaurant the heart of Kuta Selatan, Bali. As Sous Chef, you will play a pivotal role in overseeing the day-to-day operations of our dynamic kitchen, ensuring the delivery of exceptional dining experiences for our guests. This full-time position...