development chef

Pengembangan Produk Baru (NPD): Merancang, mengembangkan, dan memformulasi resep produk roti dan pastry baru yang inovatif, memiliki cita rasa unggul, serta sesuai dengan tren pasar. Uji Coba & Standardisasi: Melakukan uji coba skala lab hingga skala produksi massal, serta menetapkan Standard Recipe dan Standard Operating Procedure (SOP) pembuatan produk...

Lead the development of new menu concepts and improve existing products based on business needs and market trends.Conduct culinary research, recipe development, kitchen trials, and product testing.Develop and maintain standard recipes, production SOPs, and product specifications.Monitor and optimize food cost (COGS/HPP) while maintaining product quality and...

**About Us**: 4F Lele Farms is an integrated catfish farming and restaurant business based in Yogyakarta. We focus on sustainable aquaculture and serving fresh, high-quality catfish dishes directly from our farm to our restaurant. We are currently looking for a passionate and experienced Chef to join our growing team. **Responsibilities**: - Develop and...

Zen Luxury Complex is a premium luxury mixed-use complex located in Cemagi, Bali — just 300 meters from the ocean, minutes from Canggu and Tanah Lot. Developed by Remarc Property Group and professionally managed by RemMan Property Management, the complex features fully furnished apartments and villas, rooftop infinity pool, spa, gym, steakhouse, co-working...

We are looking for a passionate, experienced, and motivated Chef to join our team. The successful candidate will be responsible for preparing high-quality dishes, maintaining consistent food standards, and ensuring smooth kitchen operations in accordance with company SOPs.Key ResponsibilitiesPrepare and cook food according to established recipes, quality...

Proven experience as a Chef in a fast-paced, high-volume, or upscale dining environment. Strong culinary knowledge and proficiency in menu execution and presentation. Excellent leadership, communication, and time-management skills. Ability to work effectively under pressure during peak dining hours. Professional proficiency in English (both spoken and...

**What is the job?** - Responsible for all food production including that used for restaurants, in room dining and Pool bar Outlets. - Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and Labor budget for the department. - Maintain highest professional food quality and sanitation standards **Your day to...

DescriptionWhat is the job?•    Responsible for all food production including that used for restaurants, in room dining and Pool bar Outlets.•    Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and Labor budget for the department. •    Maintain highest professional food quality and...

Min 1 year experience in the field of work as a sous chef, and western, Asian cuisineBackground in a leadership role within kitchen operations sous ChefSolid kitchen management and leadership skillsSkilled in development menu and maintaining food quality standardsKnowledge of cost control , inventory , and orderingReliable , organized , and able to work...

This is a full-time on-site role for a Executive Chef at 7AM 7PM Group located in Bali, Indonesia. The Executive Chef will be responsible for overseeing the kitchen operations, creating and designing menus, supervising kitchen staff, managing inventory and food costs, and ensuring food quality and presentation standards are met.RequirementsMinimum 8–10...

JOIN OUR PRE-OPENING TEAM AS AN EXCITING CAREER OPPORTUNITY: **SOUS CHEF** ROLE: As a Sous Chef, you will play a crucial role in the kitchen's daily operations, assisting in the menu development, staff management, and ensuring the highest standards of food quality and presentation. RESPONSIBILITIES: - Collaborate in menu creation and kitchen management...

Company: RemMan Property Management - Zen Luxury ComplexLocation: Cemagi, BaliEmployment Type: Full-time | On-siteZen Luxury Complex is a premium luxury mixed-use complex located in Cemagi, Bali - just 300 meters from the ocean, minutes from Canggu and Tanah Lot. Developed by Remarc Property Group and professionally managed by RemMan Property Management, the...

Kitchen Management: Supervise all daily kitchen operations, delegate tasks to prep cooks and line chefs, and ensure food preparation runs smoothly and efficiently.Quality Control: Inspect dishes before they leave the kitchen to ensure they meet strict standards for taste, portioning, and presentation.Staff Training: Coach, mentor, and train junior kitchen...

The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction. Reporting...

LOWONGAN PEKERJAAN: SOUS CHEF Cantina Rooftop - Ubud, Bali Cantina Rooftop membuka kesempatan bagi Sous Chef yang berpengalaman dan berdedikasi untuk bergabung dengan tim dapur kami di Ubud. Posisi ini cocok bagi profesional kuliner yang memiliki jiwa kepemimpinan dan mampu bekerja dalam lingkungan yang dinamis. Tanggung Jawab: - Membantu Head Chef dalam...

Our client is a pre-opening ultra-luxury wellness property in Central Bali. They are seeking a hands-on and creative Executive Chef to oversee all kitchen operations, craft exceptional culinary experiences aligned with wellness concepts, lead the kitchen team, and support the successful launch of the property. Note: A food portfolio must be submitted...

Company DescriptionWelcome to Pullman Lombok Merujani Mandalika Beach Resort. Our world is your playground. Accor’s first premium-scale resort in Lombok, With 257 rooms, suites and villas—many with private pools—merge island tradition and sophisticated contemporary style. Overlooking the endless Indian Ocean or the lush gardens, in perfect harmony...

KesempatanKami mencari Demi Chef yang berpengalaman dan bersemangat untuk bergabung dengan tim kami di CJES Studio. Sebagai Demi Chef, Anda akan memainkan peran penting dalam mendukung operasi dapur dan membantu menciptakan hidangan berkualitas. Posisi ini memerlukan keahlian kuliner yang solid, kreativitas, dan kemampuan untuk bekerja secara efisien dalam...

PT Champ Resto Indonesia Tbk is looking for a passionate and experienced Pastry Chef to join our team. Placement: Central Kitchen Monsieur Spoon – Meruya, Jakarta Requirements Minimum 2–3 years of experience as a Pastry Chef or in a similar position, preferably in the F&B, bakery, café, or hospitality industry. Strong knowledge of pastry, bakery,...

Our client is an independent 5-star luxury boutique resort located in Labuan Bajo, gateway to Komodo National Park. They are seeking an accomplished Executive Chef to lead the culinary team, oversee all kitchen operations, and create exceptional dining experiences while maintaining the highest standards of quality, creativity, and operational...