Cost Control

Responsibilities:Monitor and analyze costs (cost monitoring & cost analysis) to ensure alignment with the approved budget.Control purchasing and inventory, including procurement of raw materials, stock management, supporting items, and company assets.Conduct routine stock opname / inventory checks (e.g., monthly) and reconcile actual data versus system...

We're a dynamic restaurant seeking a detail-oriented Cost Control Officer to join our team. As a key member of our operations team, you'll be responsible for managing food costs, analysing financial data, and implementing cost-saving initiatives.Responsibilities:Monitor and control food costs, recipe, inventory, and wasteAnalyse financial data and identify...

JOB DESCRIPTION :Memantau dan menganalisis biaya operasional hotel.Memeriksa PO, invoice, receiving, dan pemakaian barang.Mengontrol F&B cost, stock opname, dan penggunaan material.Membuat laporan cost harian/bulanan & variance analysis.Berkoordinasi dengan purchasing, kitchen, dan divisi/departemen lainnya.Memastikan semua biaya sesuai budget &...

Persyaratan - Male/ Female - Minimum of 3 years experience as accounting in the Telco & power project - S1/Bachelor preferable in Accounting - Have flexible & nice personality - Persuasion skill - Demonstrated high levels of oral and written communication skills. - Ability to make Accounting Journal - Ability to build good relationship with partners -...

Role Summary:As Cost Controller assistant that maintain cost buckets and budgets align with ongoing Operation and make sure Cost Reporting is ensured that all processes reach the final result, namely cost reporting in accordance with applicable compliance.Essential Responsibilities:-Responsible for Cost Checking including maintain Open PO, GR process,...

Maintenance data Cost of Good Sales - Control Inventory report - Do stock opname and fixed asset opname in every outlet - Experiences 2-4 years as cost controller - Educational background Accounting Bachelor Degree - Experiences in Food & Beverages / Hospitality Industry is a must - Familiar with material control system - Good interpersonal & communication...

**Tasks** - You will closely work to collaborate and cooperate with the Industry Service team to support related Projects to provide value added to the customers. - ** Key Responsibilities**: - Develop, monitor, and update project schedules and timelines to ensure timely completion of projects. - Establish and manage the cost control system to monitor...

The Cost Control Manager is responsible for monitoring, analyzing, and optimizing all cost-related activities within the restaurant operations. This role ensures effective cost management in food, beverages, labor, and overhead, supporting profitability while maintaining operational efficiency and quality standards.Key Responsibilities1. Cost Management &...

Bertanggungjawab dalam penyusunan dan evaluasi laporan perhitungan volume pekerjaan struktur, pekerjaan tambah kurang, klarifikasi progress pekerjaan mandor dan final account.KUALIFIKASI:Pendidikan minimal D3 SipilUsia minimal 30 tahunPengalaman minimal 2 (dua) tahun sebagai Cost Control proyek gedung bertingkatMenguasai cost analysis dan gambar konstruksi

**Key Responsibilities**: - Monitor project budgets and expenditures to ensure alignment with financial plans. - Prepare and analyze cost reports to identify areas of overspending or inefficiency. - Assist in the preparation of forecasts and financial reports. - Collaborate with project managers and finance teams to review and reconcile budgets. - Identify...