Attention Our Kitchen Needs An Overseer

Do you want to expand and continue your passion in the food industry? Express Employment Professionals has partnered with food service organizations throughout Oahu, in Kapolei, Kaneohe, and Honolulu; seeking Line Cooks and various Kitchen Utility Help to join their teams. These roles are crucial in ensuring the smooth operation of our kitchens. Call for an...

**Scope and General Purpose of Job**: All kitchen operations ensuring product and service standards are met and implementing and maintaining procedures for maximum operating efficiency. **Responsible to**: Exec Chef, Sous Chef & CDP Senior **General Description of Duties**: - to be punctual for work and aware of your working roster. - to notify the...

Back Kitchen - Male or female, preferably between the age of 22-35 years old - Minimum Vacational high school or equivalent - Work experience at least 1 year in the same position and two years for management level in Japanese Restaurant - Attention to details, customer service oriented, problem solver, team player, great interpersonal and communication...

We are looking for a hardworking and dependable **Steward** to support our Kitchen operations by maintaining cleanliness and ensuring a well-organized work environment. In this role, you’ll be a key part of delivering excellent service to our members. **Key Responsibilities**: - Maintain the cleanliness and organization of kitchens, dishwashing areas,...

**Company Description** Raffles Hotels & Resorts **is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts...

Summary: The Team Member or “ Cook” position is responsible for providing exceptional orders service and support while working closely with the Cloud Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the RGI® Cloud Kitchen Manager, Assistant Managers and Shift Coordinators....

Allocation of work - Checking mis-en-place / Preparation on quality and quantity - Control wastage - Maintain quality - Maintain discipline and grooming of staff - To Maintain Hygiene and sanitation - Portion control - Storage of food ingredient - Raw material quality check - Allot duties to Leader cook - Control over production and wastage. - Adhering to...

**Responsibilities**: - **Equipment Maintenance**: Conduct routine maintenance on kitchen equipment, including ovens, grills, refrigerators, dishwashers, and other appliances, to ensure optimal performance. - **Troubleshooting**: Diagnose and identify equipment malfunctions, assess the scope of repairs needed, and determine the best course of action. -...

Kitchen Staff - Minimum exp. 1 Year as a kitchen staff - Experienced in food processing, preparations, and plating - Manage to work fast and keep the station clean - Manage to keep a professional appearance and maintain the quality of the food - Open minded person and prioritize customer needs - Responsible to minimize waste and continuesly reporting food...

As a Steward, you will be an essential member of our restaurant's back-of-house team, responsible for maintaining cleanliness and sanitation in the kitchen and dining areas. Your role is crucial in supporting the culinary and service teams, ensuring they have a clean and organized environment to deliver an exceptional dining experience to our guests. **Key...

**Company Description** Raffles Hotels & Resorts **is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts...

Company Description Hangry is a multi-brand restaurant company focusing on serving great foods through food delivery channels. We own several food brands ranging from fried-chicken to coffee. We focus in designing foods that are very tasty, consistent, and affordable to the mass market. All our recipes have gone through tons of testing to make sure each...

Leader Kitchen (New Outlet Pondok Pinang) - Male/Female maximum age 40 Years old - Minimum 2 years experiences in a same field - Excellence Leadership Skill (Mentoring & Coaching) - Able to create the strategy to achieve sales target - Monitoring restaurant operation & system - Great attitude and integrity, customer oriented, good communication skill - A...

**Additional Information** Steward Attendant **Job Number** 24108639 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Jakarta Gandaria City Hotel, Jl. Sultan Iskandar Muda, Jakarta, Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Kitchen...

MT Kitchen - Young, talented, energetic, and outgoing personality is mandatory - Minimum 2 years of experience in the same position preferably from the Resto & Bar background - Presentable and representative with our brand - Possess a high level of confidence - Placement in South Jakarta "Waspada terhadap Modus Penipuan pada saat proses interview....

**Position Purpose** In the heart of our premium flexible coworking space, this role is poised to provide extraordinary experiences and impeccable customer service for our valued clients and guests. Our dedicated Community Manager will assist clients in optimising their use of our adaptable workspaces to elevate their business goals and facilitate the...

**Are you passionate about cooking and making a difference in the lives of special needs students?** Join **Mutiara Harapan Islamic School**, where your skills can inspire and empower young learners! At Mutiara Harapan Islamic School, we believe in the transformative power of education. As a **Cooking Teacher**, you'll have the unique opportunity to teach...

We are looking for a Restaurant Supervisor to ensure all daily activities run smoothly and efficiently. Restaurant Supervisor responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. To be successful in this role, you should be familiar with restaurant...

We are looking for a Assistant Outlet Manager to ensure all daily activities run smoothly and efficiently. Assistant Outlet Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. To be successful in this role, you should be familiar with...

In the heart of our premium flexible coworking space, this role is poised to provide extraordinary experiences and impeccable customer service for our valued clients and guests. Our dedicated Community Manager will assist clients in optimising their use of our adaptable workspaces to elevate their business goals and facilitate the creation of invaluable...