Food & Menu Rnd

Where you will tackle some challenges, such as: - Developing new menu - Improving existing recipe - Exploring with new ingredients - Increasing and scaling-up big batch - Building SOP and end-to-end Process - Experimenting with cooking equipments and robotics and many more exciting challenges - Diploma or Bachelors degree in Food Technology or Culinary...

Tanggung Jawab Pekerjaan: Memimpin Team berjumlah 4 orang. Memeriksa stok makanan di dapur. Bertanggung jawab terhadap bahan makanan dan biaya bahan makanan cost control. Melakukan inovasi dan ide-ide yang membangun dalam pengembangan product. Terbiasa bekerja dengan ritme kerja yang cepat dan tepat. Keahlian: Menguasai Microsoft office. Memahami Food...

Assist Head Unit RnD to implement new products - Responsible for the NPD documentation process - Responsible for the implementation of HACCP **REQUIREMENTS** - Education minimum Diploma or Bachelor any field - At least 3 Year(s) of working experience in manufacturing/production environment of F&B Industry or as a Kitchen - Have a good leadership, analytics...

Persyaratan - Pria, Max 35 tahun - Pendidikan SMA / SMK jurusan tata boga - Pengalaman sebagai Koki masakan Asian Menu mínimal 1-2 tahun - Pengalaman dan menguasai kompor WOK - Rajin, rapi, bersih dan cekatan - Mengerti food hygiene / food safety - Tinggi & Berat badan proposional ( Pria, Min 165 cm - Max 180 cm ) Tanggung Jawab Memasak makanan

**Deskripsi Pekerjaan** Kami mencari seorang _quality assurances_ atau _RnD_ yang detail oriented yang bertanggung jawab untuk mengawasi kualitas produk yang dihasilkan oleh perusahaan kami. Selain itu quality assurance atau RnD juga bertanggungjawab untuk mengembangkan standar kualitas, melakukan pengujian, mengidentifikasi masalah dalam produksi produk...

Support specific projects in close collaboration with all team members - Support RnD tasks during product development and adaptation process - Assist RnD Bakery Manager to implement new products **REQUIREMENTS** - Education minimum Diploma or Bachelor any field - At least min 3 Year(s) of working experience in bakery food product development or related food...

Summary You will be responsible for the efficient running of Food & Beverage department in line with Hyatt's corporate strategies and brand standards, whilst meeting employee, guest and owner expectations, ensuring quality offerings and meeting financial goals. Demonstrates innovation, knowledge and adapt menu to align with current trends. Develops and...

Job Summary Monthly budgeting & achievement of budgeted F&B sales in multi outlets on both sales & profitability. Periodic analysis of Food & Beverage Prices in relation to competition. Participation and input towards F&B Marketing activities. Development and maintenance of all department control procedures. To assist in menu planning and pricing. Banquet...

Jobdesk - Mengolah menu sesuai SOP - Menjaga kebersihan dapur - Mampu bekerjsama dengan section lain Kualifikasi: - Usia Maks 30 tahun - Pendidikan min SMA/SMK sederajat - Pengalaman Cheff kurang lebih 1 tahun - Mahir menggunakan Wok - Terbiasa memasak makanan chinese food - Penempatan Kelapa Gading Jakarta Utara Ability to Commute: - Jakarta...

Cheff De Partie Jobdesk - Betanggung jawab dalam pengawasan segala kegiatan dan persiapan hidangan makanan Kualifikasi - Usia Maks 35 tahun - Pendidikan min SMA/SMK sederajat - Pengalaman CDP kurang lebih 1 tahun - Menguasai menu chinese food - Penempatan Kelapa Gading Jakarta Utara Ability to Commute: - Jakarta (required) Ability to Relocate: -...

Plan and manage the operations of the Food and Beverage business unit to achieve customer satisfaction and quality service - Responsible for both short - and long-term planning and the management of the Food & Beverage operations in both frontend and backend - Develop and recommend partnerships, marketing plans and seasonal menu creation - Plan and direct...

We are looking for Food & Beverage Captain to ensure all daily activities run smoothly and efficiently. Food & Beverage Captain responsibilities include ordering F&B service utensils and equipment based on our needs, supervising restaurant staff performance. To be successful in this role, you should be familiar with restaurant operations and have a good...

Persyaratan Usia Maksimal 32 Tahun Pendidikan mínimal SMA / MA / SMK Sederajat Pengalaman mínimal 2 tahun di posisi yang sama (lebih disukai dari Indonesian Food) Menguasai menu-menu Indonesian Food (Nasi Campur Bali, Bebek Betutu, Ayam Klungkung, dll) Dapat menggunakan komputer dan Microsoft Office Memahami Sistem Jaminan Halal (SJH) dan keamanan...

This role is a Head of Department position and will report into the Hotel Manager. - You will manage the effective operation of the Restaurants, Bar and Lounge, Conference and Banqueting Facilities including outdoor catering events. - Develop and execute the Food and beverage business and digital plan along with the Sales and marketing teams in order to...

Summary CORE WORK ACTIVITIES Developing and Executing Food and Beverage Strategy and Goals Works with direct reports to develop and implement promotions, food and wine pairings, menu items and presentations. Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution. Ensures integration of...

Benefits: - Salary and Bonus: Minimum 10 Million IDR per month - Food Allowance: 15.000 PHP per month - Housing Allowance (condo) - Career progression opportunities Requirements: - Wiling to working abroad (Makati, Phillipines) - Having knowledge of SEO practices, link building, on-page and off-page - Familiar to keyword reasearch, trend and various SEO...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Food & Beverage Manager is responsible to assist the Director of Food & Beverage including managing budgets, ensuring high levels of...

Raffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends beyond location,...

Bergabunglah dengan Tim Inovatif Kami sebagai Staff Marketing Maklon! Apakah Anda seorang pemikir kreatif yang bersemangat tentang pemasaran dan memiliki minat dalam industri maklon? Jika ya, kami ingin Anda menjadi bagian dari perjalanan kami! **What You’ll Do**: - Mengembangkan strategi Sales dan Marketing yang efektif untuk mempromosikan jasa maklon...

Company Description Hangry is a multi-brand restaurant company that serves great foods through food delivery channels. We own several food brands ranging from fried chicken to coffee. We focus on designing very tasty, consistent, and affordable foods for the mass market. Our recipes have gone through tons of testing to ensure each bite is delicious. Why is...