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Job CategoryJob TypePosted DateJob IDFBSDaily WorkerIMPI - FBS - 020About the CompanyWe are inviting dynamic, high-integrity, and passionate hospitality professionals to join us as part of our founding Pre-Opening Team in the heart of Seminyak. Be an essential part of our journey as we build the very best standard of service.Job DescriptionsPre-Opening...

Job DescriptionAdditional InformationJob NumberJob Category Food and Beverage & CulinaryLocation Jalan Ahmad Yani Kav No 1, Bekasi 17148, IndonesiaVIEW ON MAP ( Full TimeLocated Remotely? NPosition Type Non-ManagementPosition SummaryPrepare drink orders for guests according to specified recipes using measuring systems.Issue, open, and serve wine/champagne...

Four Points by Sheraton is seeking a team member for our bar operations in Bekasi, Indonesia. You will prepare drinks, open wine and champagne bottles, and ensure bar cleanliness while following safety policies. You will handle payments, manage inventory, and support guests with professional service.Ideal candidates have a high school diploma or GED and at...

HW Group mencari staf operasional bar di Tangerang untuk menjaga kebersihan area bar, menyiapkan bahan, garnishing, dan peralatan bar sesuai SOP. Anda akan melayani pelanggan dengan rekomendasi produk dan melanjutkan proses dari taking order hingga billing.Posisi ini juga mendukung bartender, memastikan alur kerja lancar, serta memantau stok bahan baku dan...

Impi Hotels in Seminyak invites hospitality professionals to join our founding Pre-Opening Team. You will help launch restaurant operations, establish SOPs, recruit and train staff, and oversee daily front-of-house and back-of-house activities to uphold service standards.The role requires discipline, integrity, and a customer-focused mindset, with the...

BARTENDERPosisi: Food & Beverage (F&B) Penempatan: Kagawa O-Tori TangerangPenempatan : Kagawa Otori TrangerangRuko The Hudson No.B/21, Medang, Kec. Pagedangan, Kabupaten Tangerang, Banten 15334Tugas dan Tanggung JawabMenyiapkan dan meracik berbagai jenis minuman sesuai standar dan resep perusahaan.Menguasai teknik pembuatan minuman, baik non-alkohol...

We are looking for passionate and energetic people to join our Bar Team (Head Bar, Barista/Bartender, and Barback). Key responsibilities Maintain beverage quality, consistency, and presentation Manage stock, inventory, and beverage cost Maintain SOPs Ensure cleanliness, hygiene, and safety standards About you Minimum 2-3 years of experience in Bar/Beverage...

Melakukan proses cleaning area bar (glassware, equipment bar dan utensils) pada saat operasional bar sesuai dengan standar ketentuan yang berlaku.Menyiapkan bahan-bahan produk, garnishing, equipment bar dan utensils dalam pembuatan produk sesuai dengan Standard Operating Procedure.Melayani customer dengan memberikan rekomendasi produk dan service sesuai...

Menjaga kebersihan dan kerapihan area bar secara berkala, termasuk membersihkan meja bar, peralatan, serta area kerja agar tetap sesuai dengan standar hygiene dan sanitasi perusahaan.Melakukan pengisian ulang (restock) bahan dan perlengkapan bar seperti es batu, garnish, dan bahan lainnya agar selalu tersedia selama operasional berlangsung.Membantu proses...

Menjaga kebersihan dan kerapihan area bar secara berkala, termasuk membersihkan meja bar, peralatan, serta area kerja agar tetap sesuai dengan standar hygiene dan sanitasi perusahaan.Melakukan pengisian ulang (restock) bahan dan perlengkapan bar seperti es batu, garnish, dan bahan lainnya agar selalu tersedia selama operasional berlangsung.Membantu proses...

HW Group saat ini membuka posisi untuk bantuan staf bar yang bertugas menjaga kebersihan area bar, melakukan restock bahan, dan mendukung operasional harian bar. Kandidat diharapkan mampu bekerja sama dengan bartender dan tim untuk menjaga kelancaran alur kerja.Posisi ini membutuhkan komitmen pada standar higiene perusahaan, serta kemampuan mengikuti arahan...

HW Group saat ini membuka posisi untuk bantuan staf bar yang bertugas menjaga kebersihan area bar, melakukan restock bahan, dan mendukung operasional harian bar. Kandidat diharapkan mampu bekerja sama dengan bartender dan tim untuk menjaga kelancaran alur kerja.Posisi ini membutuhkan komitmen pada standar higiene perusahaan, serta kemampuan mengikuti arahan...

TOMA Group is seeking passionate bar team members for our South Tangerang locations. You will work as Head Bar, Barista/Bartender, or Barback, delivering high quality beverages and outstanding guest experiences.Within a fast-paced, high-energy environment, you will maintain beverage quality, manage stock, and adhere to SOPs while ensuring cleanliness and...

This role involves quality control and finishing of dishes at the Pass Section before service to guests, ensuring all food meets restaurant standards for taste, temperature, presentation, and completeness.Key responsibilitiesConduct quality checks on food before service to guests (taste, temperature, presentation, and completeness)Ensure plating meets...

- Oversee and manage daily restaurant operations to ensure smooth and efficient service. - Lead, supervise, and develop the FOH and BOH team. - Prepare staff schedules, daily briefings, and operational assignments. - Ensure all employees follow SOP, service standards, hygiene, and safety procedures. - Maintain high standards of food quality, service,...

Great conversational skills and teamwork-oriented Positive outlook and outgoing personality Previous serving experience is a big plus Positive atitude and excellent attention to detail, Confident, professional and welcoming personality Having experiences in F&B service role Attentiveness and patience for customers Strong organizational and multitasking...

Develop and execute marketing strategies to increase brand awareness, customer engagement, and sales performance Plan, coordinate, and execute marketing campaigns, promotions, and events to drive customer traffic to outlets Conduct market research and competitor analysis to identify market trends, customer preferences, and business opportunities Develop...

Tugas dan Tanggung Jawab:Meracik dan Menyajikan Minuman,Membuat kopi berbasis espresso (seperti cappuccino, latte, americano) maupun metode seduh manual (manual brew), serta minuman non-kopiMengoperasikan Alat: Menggunakan mesin espresso, grinder (penggiling kopi), dan alat penyeduh dengan pengaturan takaran, suhu, dan tekanan yang tepatPerawatan Alat (Daily...