Production Coordinator Frozen Food
1 week ago
Job Description:
- Merencanakan kegiatan produksi produk sesuai standard mutu, kualitas Produk, jumlah dan standard hygenis yang ditetapkan.
- Memonitoring pencapaian produksi vs rencana.
- Mengorganisasi dan mengawasi pekerjaan bawahan dalam melakukan pekerjaan bagian Produksi.
- Menyusun jadwal produksi, manpower, dan utilisasi mesin.
- Melakukan analisis untuk meningkatkan produktivitas dan penurunan reject.
- Melakukan koordinasi lintas department (QA, Engineering dan PPIC)
Requirements:
- Pendidikan minimal S1 Jurusan Teknologi Pangan/ Tenik Industri
- Memiliki pengalaman minimal 3 (Tiga) tahun pengalaman di Produksi Manufaktur Makanan.
- Lebih diutamakan yang memiliki pengalaman di Industri Pengolahan Daging atau makanan beku (Frozen Food).
- Memahami prinsip GMP, HACCP dan Food Safety.
- Memiliki kemampuan leadership, planning & organising, manajemen pergudangan, dan manajemen persediaan.
- Mampu berkomunikasi secara efektif.
- Menguasai Komputer (Ms Office).
- Bersedia untuk penempatan di Denpasar Bali.
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