Sous Chef

Sous Chef – Goasaya (PIK 2)Location: Pantai Indah Kapuk 2, JakartaType: Full-time, On-siteStart: ImmediatelyAbout Goasaya Goasaya is a high-end dining destination combining modern culinary artistry with cultural heritage. Ahead of our November opening, we're seeking a Sous Chef to support our Head Chef in executing menu perfection and leading the kitchen...

As a Sous Chef you are responsible for ensuring that all quality standards are met and that all operations of the kitchen are performed to the established standards. The Sous Chef role is vital to the proper operations of the kitchen and key to overall kitchen performance. The Sous Chef ensures that dishes are prepared to specification and assists in...

About the role LAPO PORSEA' is seeking an experienced Sous Chef to join our dynamic culinary team in our South Jakarta restaurant. As Sous Chef, you will play a pivotal role in supporting the Head Chef in overseeing all kitchen operations and ensuring the highest standards of food quality and presentation. This is a full-time position, with the opportunity...

Location:Bumi Aki Heritage Kemang (Opening soon)TheSous Chefserves as the second-in-command in the kitchen and supports the Executive Chef in daily operations at Bumi Aki Heritage Kemang. This role is crucial in supervising the kitchen team, maintaining the authenticity of Indonesian cuisine, and ensuring that every dish reflects the traditional flavors and...

Sous Chef – Dessert / Pastry – Goasaya (PIK 2)Location: Pantai Indah Kapuk 2, JakartaType: Full-time, On-siteStart: ImmediatelyAbout Goasaya Goasaya is a luxury dining destination in PIK 2 where art, culture, and gastronomy converge. Ahead of our November grand opening, we're seeking a Sous Chef – Dessert / Pastry Section to lead dessert development...

Company DescriptionTOMA Group, established in 2022, is a leading luxury lifestyle food and beverage operator based in Jakarta, Indonesia. Our flagship brand, TOMA Brasserie, is located at the Chillax Complex Sudirman in the heart of Jakarta. We also operate Andnic Patisserie, a premium artisanal patisserie specializing in Viennoiseries, with plans to launch...

Key Responsibilities:Supervise all kitchen activities including preparation, cooking, plating, and serving.Develop, standardize, and ensure authentic Thai recipes and menu consistency.Lead, train, and mentor kitchen staff for efficiency and productivity.Control ingredient quality, check supplies, and manage vendor relationships.Monitor and manage food cost,...

Company DescriptionA global luxury brand with hospitality at its heart, Raffles Hotels & Resorts encompasses 20 ultra luxury hotels and resorts in key international destinations, some with additional branded private residences. Four further hotel properties will open under the Raffles brand in Named after the pioneering British founder of Singapore, Sir...

Company DescriptionA global luxury brand with hospitality at its heart,Raffles Hotels & Resortsencompasses 20 ultra luxury hotels and resorts in key international destinations, some with additional branded private residences. Four further hotel properties will open under the Raffles brand in Named after the pioneering British founder of Singapore, Sir...

We are a well-established and respected Food & Beverage company based in Jakarta, known for delivering exceptional experiences through our quality and consistency of our renowned restaurants.As we continue to grow, we are expanding our team for an exciting multiple new restaurant concept. Join our family and be part of a dynamic environment that values...