Store Restaurant Manager

Requirements:Maximum 30 years oldMinimum D3/S1 degree in Hospitality, Tourism, Hotel Management, or equivalentAt least 3 years of working experience in a related fieldStrong knowledge of:F&B Service StandardsSanitation/Hygiene PracticesPOS SystemsOther restaurant management applicationsStrong willingness to train, coach, and counselGood leadership,...

Kami sedang mencariStore / Restaurant Manageryang penuh semangat, dan siap menjadi leader bagi tim kami Posisi ini cocok bagi kandidat yang menyukai dunia F&B, senang memimpin tim, dan ingin memastikan operasional restoran berjalan lancar sambil tetap menciptakan suasana kerja yang positif.

Store Manager:Job Responsibilities:Be responsible for the daily operation management of the store and ensure that service, product quality, hygiene and display comply with the headquarters standards.Achieve the targets of sales, gross profit, cost and labor efficiency; formulate and implement the monthly/weekly store operation plan.Take charge of staff...

Job Description:Create and maintain service and operational standards, making use of best practices and efficiencies where possibleBuild and maintain relationships with guests, team members and managementConstantly review store environments and key business indicators to identify problems, concerns, and opportunities for improvementCommunicate the vision to...

We are a well known and dynamic Food & Beverage business in Jakarta, recognised for our commitment to quality and consistent dining experiences. As part of our strategic expansion, we are excited to announce the establishment of our new European Restaurant, Asian Restaurant and Function in the vibrant area of Jakarta Selatan.These new venues are offering...

Role DescriptionThis is a full-time on-site role for a Restaurant Manager (Lifestyle Concept) located in Senopati South Jakarta (Korean Steakhouse & Bbq). The Restaurant Manager will be responsible for overseeing the daily operations of the restaurant, ensuring customer satisfaction, managing staff, and maintaining high standards of food and beverage...

Responsibilites :Ensure all locations comply with company standards, policies, and procedures.Create and analyze daily, weekly, and monthly sales reports.Organize Barista shift schedules and ensure timely input of inventory reports.Achieve sales targets by empowering the store team.Training new Baristas and conduct internal training for the team.Analyze...

PT. Pancious Tirta Jaya, an expanding and leading casual dining restaurant in Jakarta is looking for highly motivated and experienced Restaurant Area Manager.The ideal candidate will be responsible for ensure all restaurants under your jurisdiction are providing the quality of service that your brand expects, while also monitoring sales growth, revenue, and...

Role DescriptionThe Assistant Restaurant Manager at Jittlada Group will oversee daily operations, ensuring a seamless customer experience and maintaining the highest standards of service. Responsibilities include staff management, customer service excellence, and maintaining quality standards in food and beverage services. The role also entails assisting...

Role DescriptionThis is a full-time, on-site role located in Jakarta, Indonesia, for an Assistant Restaurant Manager at Kelapa Gading. The Assistant Restaurant Manager will oversee daily operations, ensuring customers receive a top-tier dining experience. Responsibilities include managing staff, maintaining exceptional customer service standards, ensuring...