Kitchen Staff

Kitchen Staff - Casual dining - Experience in Italian kitchen is the must - Fast and able to work under pressure - English is required - Minimum 2 years experience - Able to join immediately

Staff Kitchen - Canggu - Pria/wanita - Usia max 35 th - Berpengalaman dibidangnya 1 th - Disiplin & mampu bekerja sama dengan team - Penempatan di cabang Canggu Benefit: - Gaji pokok - Service - Bonus - THR - BPJS - Uang makan - Uang lembur - Jenjang karir

Kitchen Staff - Min high school graduates or above - Max 30 years old - Good in english - Hard working and reliable - Able to work well under pressure "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk...

Responsibilities typically include a wide range of tasks related to optimizing kitchen operations, improving food quality, and ensuring that a restaurant or food service business runs efficiently. Here are some of the key job duties: 1. Menu Development and Optimization - Creating or refining recipes that align with the restaurant’s concept. - Advising on...

Kitchen Staff - (Stewards) - Lokasi kerja di Labuhansait, Pecatu "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be...

Kitchen Staff - (Cook Helper) - Lokasi kerja di Labuhansait, Pecatu "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be...

Located in CANGGU, Bali, **SANTANERA** is a restaurant filled with story of crossed cultures and cuisines: a conversation of Latin American flavors, European influences and fine local ingredients. And currently we're looking for motivated and talented professionals to join us to fill the position of: **KITCHEN HAND** - Kitchen Hands perform tasks such as...

Located in CANGGU, Bali, **SANTANERA** is a restaurant filled with story of crossed cultures and cuisines: a conversation of Latin American flavors, European influences and fine local ingredients. And currently we're looking for motivated and talented professionals to join us to fill the position of: **KITCHEN HAND** - Kitchen Hands perform tasks such as...

Minimum Diploma - Must have at least 2 year experiences in administration, Kitchen or Store administration will be plus point - Fluent in Ms. Office & English - Concern to detail and systematic - Have a good team work and communication - Willing to work at Tabanan-Bali **Job Type**: Contract Contract length: 6 months **Education**: - D1-D4...

We are looking for a barista who has skills in the kitchen and can assist the chef. Being on time is a big priority. English speaking preferred but not necessary. Ability to commute/relocate: - Badung: Reliably commute or planning to relocate before starting work (required)

1. Pendidikan Min. SMA / SMK Lebih disukai jurusan Tata Boga/FB Product 2. Pengalaman di kitchen sebagai cook western atau butcher mínimal 6 bulan 3. Mampu berkomunikasi dengan bahasa inggris (mínimal basic & terakit pelayanan pelanggan) 4. Wajib menguasai dan mampu berkomunikasi dengan Bahasa Inggris (basic) & Domisili pelamar di Bali 5. Berpenampilan...

**Dishwashing and Utensil Cleaning**: - Operate dishwashing equipment to ensure the timely cleaning and sanitization of dishes, utensils, and kitchen equipment. - Hand wash items as needed, ensuring thorough cleanliness. - **Inventory and Supplies**: - Assist in the organization and management of cleaning supplies and inventory. - Communicate with the...

**Food Preparation**: Assist in the preparation of ingredients, including washing, chopping, and storing food items. **Cooking Support**: Support the Residential Chef and other kitchen staff in cooking and plating dishes as required. **Kitchen Cleanliness**: Maintain a clean and sanitary kitchen environment by washing dishes, cleaning surfaces, and...

**Job description** **A warm greeting from Horison Ultima Seminyak, where leisure meets pleasure!** Horison Hotels, is a fast developing hotel brand in Indonesia. We are inviting talented people and offering the opportunity to grow with us. HORISON ULTIMA SEMINYAK is urgently looking for **Steward (Daily Worker).** **Job Descriptions**: - Clean and...

The Cakap Group is a hospitality management and consulting firm based in Bali, Indonesia. We specialize in providing the essential foundation and expert guidance necessary for astute startup investors to transform their visionary concepts into thriving and lucrative businesses. **Responsibilities**: - Prepare and cook menu items according to recipes and...

Responsible for maintaining cleanliness and hygiene in the dining and kitchen areas. - Assist in the setup and breakdown of dining areas before and after service. - Collaborate with kitchen staff to ensure efficient flow of service. - Clean and sanitize dishes, utensils, and cooking equipment. - Monitor and replenish dining area supplies. - Assist with food...

The Cakap Group is a hospitality management and consulting firm based in Bali, Indonesia. We specialize in providing the essential foundation and expert guidance necessary for astute startup investors to transform their visionary concepts into thriving and lucrative businesses. **Responsibilities**: - Prepare and cook menu items according to recipes and...

**Requirements** - Ability to work in a fast-paced kitchen environment - Excellent time management skills - Strong communication and teamwork skills - Knowledge of proper sanitation and food safety procedures - Ability to lift and move heavy objects **Responsibilties** - Maintain the kitchen and surrounding areas in a clean and sanitary manner. - Follow...

DUTIES & RESPONSIBILITIES - **Operational Management**: - Supervise the daily operations of the restaurant to ensure efficiency and adherence to standards. - Ensure the restaurant is clean, organized, and well-stocked at all times. - Monitor the dining area and kitchen to ensure compliance with health and safety regulations. - Assist in opening and closing...

About us: **Responsibilities**: - Prepare and cook menu items according to recipes and quality standards, ensuring consistency in taste and presentation. - Assist in creating and executing daily specials, ensuring variety and creativity in menu offerings. - Maintain a clean and organized workspace, adhering to food safety and hygiene standards. - Assist in...