Restaurant Manager

Possess strong analytical skills, exceptional leadership, and the ability to execute strategies effectively in a restaurant and bar environment. **Requirements**: - Post-secondary diploma/degree in Business or Hospitality. - Minimum 4 years’ experience as an Restaurant Manager or Operational Manager in a high-volume, fastpaced hospitality environment. -...

Kriteria: - Memiliki Pengalaman sebagai Restaurant Manager / Captain Restauran mínimal 2 tahun - Memiliki pengetahuan industri makanan dan minuman - Berjiwa leadership yang kuat dan dapat memimpin tim - Berpenampilan rapi dan menarik - Memiliki ketrampilan komunikasi yang efektif - Kemampuan mengambil keputusan yang baik - Memiliki skill training karyawan...

Restaurant Manager - Upcoming our Restaurant Project at Bandung - Penempatan : Upcoming our Restaurant Project at Bandung "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk...

Restaurant Manager - Min. 2 years experience in a similar position - Fluent in English - Good communication and coordination skills - Positive attitude - Passionate, enthusiastic and energetic personality - Able to work individually and team - Able to join immediately "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan...

Syarat dan Kualifikasi: - Pria Usia Max. 40 th - Memiliki Loyalitas & Tanggung Jawab yang sangat tinggi - Pengalaman Minimal 3 ( tiga ) th. sebagai Restaurant Manager di Nusantara /Chinese Restaurant atau Table Service Resto kapasitas mínimal 100 seats. - Memahami konsep Kepemimpinan Situasional - Mahir dalam keterampilan pelayanan, berupa Sekuen Pelayanan...

Restaurant Manager (Plataran Bandung) - A Mininum of 3 years in relevant position - Excellent guest experience skills - Great Decision-making and problem solving skills - Outstanding Leadership skills - Strorg ablity to motivate staff - Degree in Bussiness Administration, Hospitality Management or a relevant fields is preferred

**JOB DESCRIPTION**: - Controlling daily restaurant operations - Supervise all restaurants activity, both service and kitchen operational - Prepare a schedule for the crew and conduct a daily briefing - Handle customer feedback, including complaints and compliments **REQUIREMENTS**: - **Maximum 32** years old - **Minimum SMK **or more preferable from...

Asst. Manager The 18th Restaurant "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of the Fraud Company. The...

Currently we are hiring for our sister company (F&B Business). **Responsibilities**: - Run daily operations, ensuring everything runs smoothly from open to close. - Uphold health, safety, and cleanliness standards. - Hire, train, and support the team. - Create a welcoming environment. - Handle guest feedback professionally. - Track sales and expenses. -...

All Day Dining Restaurant Manager - Berpengalaman lebih diutamakan - Teliti, bekerja keras, jujur, disiplin, bertanggung jawab - Memiliki komitmen pada pekerjaan "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda...

Operational Manager - Min. graduated from Diploma or Bachelor's degree in Hospitality, Business Management, or a related field. - 5 years of experience as a Restaurant Manager, ideally in Middle Eastern cuisine or fine dining. - Proven ability to increase sales and profitability through effective management strategies. - Strong leadership skills with the...

**Deskripsi pekerjaan**: - Bertanggung jawab penuh atas kelancaran operasional Hall - Mengontrol kesiapan operasional Hall pada saat opening dan memimpin evaluasi pada saat closing - Mengontrol dan menjaga agar tim server tetap solid - Menjaga Aset-aset perusahaan pendukung operasional - Memastikan semua kegiatan operasional sesuai standar yang telah...

**Deskripsi pekerjaan**: - Bertanggung jawab penuh atas kelancaran operasional Hall - Mengontrol kesiapan operasional Hall pada saat opening dan memimpin evaluasi pada saat closing - Mengontrol dan menjaga agar tim server tetap solid - Menjaga Aset-aset perusahaan pendukung operasional - Memastikan semua kegiatan operasional sesuai standar yang telah...

**Requirement**: - Minimum of a Bachelor's degree (Hospitality/Tourism/Culinary preferred). - Experience as a restaurant manager (minimum 3 years in a related field). - Understanding of Restaurant Operational Management and First-Class Service. - Strong leadership skills, people management skills, and high commitment. - Neat, clean, polite appearance, and...

**Job brief** **Responsibilities** - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods, and continuously make necessary improvements - Identify customers needs and respond proactively to all of their...

**Job Number** 24157450 **Job Category** Food and Beverage & Culinary **Location** Courtyard Bandung Dago, Jalan Ir H Juanda No 33, Bandung, West Java, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations, which...

**Job Number** 24016029 **Job Category** Food and Beverage & Culinary **Location** Courtyard Bandung Dago, Jalan Ir H Juanda No 33, Bandung, West Java, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations, which...

**Requirements**: - A bachelor’s degree in management, hospitality, banking or a related field. - 3-5 years of experience in service management or a related role, with knowledge of service management principles, processes and best practices. - Excellent communication and interpersonal skills, with the ability to build rapport and maintain positive...

**Company Description** One of the biggest ibis in South East Asia that strategically located in Trans Studio Bandung Integrated Complex - Assist and oversee the day-to-day operations of the Food & Beverage team in Restaruant and Banquet - Supervise and monitor team members with true leadership ability that motivates the entire team - Ensure all levels of...

Perusahaan klien kami adalah perusahaan yang bergerak di bidang kuliner. dan sudah berpengalaman lebih dari 15 tahun. Hingga saat ini sudah memiliki 16 unit restoran dengan konsep yang beragam dan tersebar di Bandung (Restaurant Westren dan Asia, Kafe dan Kedai Kopi). Selain itu tersebar pula beberapa outlet yang ada di Tangerang, Jakarta dan...