Restaurant Manager

3 weeks ago

Badung, Indonesia KILO COLLECTIVE Full time

**CORE WORK ACTIVITIES**

**Managing Day-to-Day Operations**
- Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.

**Leading Food and Beverage Team**
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
- Encourages and builds mutual trust, respect, and cooperation among team members.
- Serves as a role model to demonstrate appropriate behaviors.
- Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
- Develops specific goals and plans to prioritize, organize, and accomplish your work.
- Ensures and maintains the productivity level of employees.
- Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective.
- Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
- Ensures compliance with all applicable laws and regulations.
- Ensures compliance with food handling and sanitation standards.
- Ensures staff understands local, state and Federal liquor laws.
- Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
- Establishes guidelines so employees understand expectations and parameters.
- Monitors alcohol beverage service in compliance with local laws.

**Ensuring Exceptional Customer Service**
- Provides services that are above and beyond for customer satisfaction and retention.
- Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
- Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
- Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.
- Empowers employees to provide excellent customer service.
- Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates a positive atmosphere for guest relations.
- Handles guest problems and complaints.
- Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction.
- Ensures corrective action is taken to continuously improve service results.
- Incorporates guest satisfaction as a component of departmental meetings with a focus on continuous improvement.
- Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return).

**Managing and Conducting Human Resource Activities**
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
- Identifies the educational needs of others, develops formal educational or training programs or classes, and teaches or instructs others.
- Ensures employees are treated fairly and equitably. Strives to improve employee retention.
- Ensures employees receive on-going training to understand guest expectations.
- Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns.
- Strives to improve service performance.
- Ensures recognition is taking place across areas of responsibility.

**Additional Responsibilities**
- Analyzes information and evaluating results to choose the best solution and solve problems.
- Assists servers and hosts on the floor during meal periods and high demand times.
- Recognizes good quality products and presentations.
- Oversees the financial aspects of the department including purchasing and payment of invoices.

**Education**:

- SMA/SMU/SMK (preferred)

**Experience**:

- Restaurant Management: 2 years (required)

**Language**:

- English (required)

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia Tugu Hotels & Restaurant Indonesia Full time

    **Hiring: Culinary-Focused Restaurant Manager** Are you passionate about food, innovation, and authentic Asian & Indonesian flavors? Do you have a strong culinary background and love pushing creative boundaries while managing restaurant operations?We are looking for a Culinary-Focused Restaurant Manager to lead our kitchen and restaurant team with a...

  • Restaurant Manager

    2 weeks ago

    Badung, Indonesia Secana Beach Town Bali Full time

    **Responsibilities**: - Lead and develop the restaurant team, including chefs, waiters and other staff. - Ensure consistent food and beverage quality and meet high standards. - Manage the day-to-day operations of the restaurant, including ordering supplies, scheduling staff, and controlling costs. - Create a pleasant and welcoming atmosphere for guests. -...

  • Restaurant Manager

    1 week ago

    Badung, Indonesia PT. RIVIERA HOSPITALITY GROUP Full time

    This is a full-time on-site role for a Restaurant Manager at Riviera Trattoria in Bali, Indonesia. The Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality food and beverage service. Qualifications: - Customer Satisfaction and Customer Service skills - Food &...

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia Adhya Group Full time

    YEN Signature is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced Restaurant Manager to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business performance. **Responsibilities**: 1....

  • Restaurant Manager

    2 weeks ago

    Badung, Indonesia PT Prima Ria Semesta Full time

    Job Description (Duties & Responsibilities): 1. Operational Management - Oversee and ensure the smooth daily operations of the restaurant. - Develop and implement SOPs to enhance efficiency and service quality. - Maintain food, beverage, and service quality according to company standards. 2. Human Resource Management - Recruit, train, and evaluate...

  • Manager Restaurant

    3 weeks ago

    Badung, Indonesia YEN Signature Full time

    **YEN Signature** is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced _Restaurant Manager_ to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business...

  • Manager Restaurant

    2 weeks ago

    Badung, Indonesia YEN Social Full time

    **YEN Social** is opening soon in Brawa, Bali. We are looking to fill the position of a dedicated and experienced _Restaurant Manager_ to join our team. This position will be responsible for managing daily restaurant operations, ensuring excellent service quality, and enhancing customer satisfaction and overall business performance. **Responsibilities**: 1....

  • Restaurant Manager

    4 weeks ago

    Badung, Indonesia Synergy Pro Full time

    **Title: Restaurant Manager - Uluwatu** **Description**: Hospitality Group Company seeks a dedicated Restaurant Manager to join our client's team in Uluwatu, Bali. **Qualifications**: - At least 3-5 years of experience in the restaurant or hospitality industry. - Previous roles as an assistant manager, supervisor, or team leader in a food and beverage...

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia Celerity Visa Full time

    **Qualification**: - Strong public relations skills - Ability to thrive in challenging environment **Job Desk**: - Responsible for business performance of restaurant - Oversee daily operations - Inventory management - Staff hiring, training, scheduling and development - Budgeting & cost control - Maintain restaurant's quality, hygiene, health & safety. -...

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia Elite Fit Bali Full time

    The goal of the Restaurant Manager is to keep operations running smoothly to create a positive atmosphere for customers. Common duties and responsibilities of a Restaurant Manager include: - Staff training - Maintaining safety and food quality standards - Keeping customers happy, getting their feedback on the experience and handling complaints - Organizing...

  • Restaurant Manager

    1 week ago

    Badung, Indonesia The Cakap Group Full time

    **Placement**: Berawa **About us**: **Responsibilities**: - Assist in overseeing daily restaurant operations including staff scheduling, inventory management, and maintaining standard of cleanliness and hygiene - Ensure consistently delivering high quality service, addressing customer inquiries/concerns and maintaining a welcoming atmosphere - Participate...

  • Restaurant Manager

    4 weeks ago

    Badung, Indonesia impi Management Full time

    **Placement at Amnaya Resort Kuta** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. - Respond efficiently and accurately to...

  • Restaurant Manager

    4 weeks ago

    Badung, Indonesia Omni Bali Full time

    Oversee the day-to-day operations of the restaurant - Ensuring smooth and efficient service Manage inventory levels, place orders and ensure the availability of all necessary ingredients and supplies - Maintain cleanliness and organization in all areas of the restaurant including the kitchen, dining area and storage - Recruit, train and supervise restaurant...

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia impi Management Full time

    To be assigned at **Dua Sisi Kitchen & Bar and Amnaya Resort Kuta** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. -...

  • Restaurant Manager

    4 weeks ago

    Badung, Indonesia impi Management Full time

    **Placement: Amnaya Resort Kuta & Grandmas Plus Hotel Seminyak** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. - Respond...

  • Restaurant Manager

    6 days ago

    Badung, Indonesia impi Management Full time

    **Placement: Grandmas Plus Hotel Seminyak** **Responsibilities**: - Coordinate daily for the Front of the House and Back of the House restaurant operations. - Deliver superior service and maximize customer satisfaction. - Possessing the ability to achieve revenue targets and excellent score reviews on every platform we use. - Respond efficiently and...

  • Restaurant Manager

    4 weeks ago

    Badung, Indonesia Bokashi Bali Full time

    **Position Purpose**: The Restaurant Manager is responsible for overseeing all aspects of the restaurant's operations to ensure efficiency, profitability, and exceptional customer service. Lead and motivate the restaurant team, manage inventory, uphold food safety standards, and foster a positive dining experience for guests. **Requirements**: -...

  • Restaurant Manager

    3 weeks ago

    Badung, Indonesia PT. RIVIERA HOSPITALITY GROUP Full time

    **Responsibilities**: - Oversee daily restaurant operations to ensure smooth and efficient service. - Ensure exceptional customer service and handle any customer complaints or issues promptly and professionally. - Implement and maintain customer service standards to enhance guest satisfaction and retention. - Coordinate with the marketing team to organize...

  • Assistant Restaurant Manager

    1 week ago

    Badung, Indonesia PT. RIVIERA HOSPITALITY GROUP Full time

    **Responsibilities**: ⦁ Assist the Restaurant manager to manage the operations of the Restaurant. ⦁ Ability in handling customers feedback and ensuring a high standard of service. ⦁ Handle restaurant administration duties such as POS system, daily and monthly reports. ⦁ Manage staff discipline, presentation and performance. ⦁ Ensure smooth...

  • Manager Restaurant

    2 weeks ago

    Badung, Indonesia Ding Ding Hot Pot Full time

    Manager Restaurant - Minimum 1 years experiences in a same field. - Excellence Leadership Skill (Mentoring & Coaching). - Able to create the strategy to achieve sales target. - Monitoring restaurant operation & system. - Great attitude and integrity. - Good Physical condition to be active, supervise children and carry out physical tasks such us cleaning...