restaurant manager

Ensure daily operation of outlet / restaurant and bar comply with SOP by planning, monitoring and controlling food and beverage operation.Key responsibilitiesOversee restaurant operations and ensure a smooth flowMaintain a positive restaurant cultureCreate work schedules that align with the restaurant's needsEnsure proper compliance with restaurant hygiene...

KesempatanPT. Asian Bay Development, perusahaan yang bergerak di industri Hospitaliti & Pariwisata sedang mencari kandidat yang tepat untuk bergabung dengan kami sebagai Restaurant Manager di Denpasar, Bali. Dalam peran ini, Anda akan memainkan peran kunci dalam memastikan operasional restoran yang lancar dan memuaskan pelanggan. Kualifikasi dan Persyaratan...

Our client is a 5* very high end International Chain Hotel with several award winning fine dining restaurants. Please note that this position is available for Indonesian Nationals only. Profile Minimum 3 years experience in a similar position in a 5* hotel or free-standing restaurant Strong experience in high end restaurant, fine dining concept Strong Food...

Oversee daily restaurant operations, including opening and closing procedures, to ensure smooth and efficient serviceLead, train, and motivate front-of-house and back-of-house staff, fostering a positive and professional working environmentManage staff scheduling, payroll coordination, and performance evaluations to maintain optimal staffing levelsEnsure...

Mengelola operasional harian restoran sesuai target penjualanMengatur jadwal kerja staffMengontrol biaya operasional dan stok bahan bakuMenangani keluhan pelanggan dan menyelesaikan masalah dengan cara yang profesionalMembuat laporan dan analisis data untuk mengukur kinerja restoranPendidikan minimal Diploma III (D3)Pengalaman 3 - 5 tahun di bidang...

As the Restaurant Manager at Bali Spirit Group, you will be responsible for overseeing and managing food and beverage operations. This role is ideal for someone who thrives on delivering high-quality guest experiences, engagement, and revenue through innovative marketing campaigns and promotional activities.Key ResponsibilitiesSupervision all the FOH Staff...

We are a growing restaurant looking for an experienced Restaurant Manager to lead our daily operations and team.ResponsibilitiesManage daily operations & teamHandle complaints & maintain standardsRequirements2-3 years experience in F&BStrong leadership & communicationAble to work under pressureWilling to work shifts

Kami sedang mencari F&B Manager untuk hotel bintang 3 yang memiliki passion kuat di bidang Food & Beverage, berorientasi pada target dan revenue, serta mampu menghadirkan inovasi untuk meningkatkan performa resto.Posisi ini bertanggung jawab dalam memimpin operasional restoran, mengembangkan strategi penjualan, meningkatkan customer experience, serta...

About the roleOwn the outlet as a business unit. Lead end-to-end operations to hit revenue and profit targets while ensuring excellent guest experience, strong team discipline, and tight cost/inventory controls. Key responsibilities Run daily service execution, SOP compliance, speed/quality consistency, complaint handling, and service recovery Roster...

- Minimum Diploma or bachelor degree with relevant education background - Experienced in related position, minimum 2 years in a 4-star hotel - Strong leadership, creative and energetic - Show positive attitude and problem-solving skills - Excellent communication, interpersonal and problem-solving skills - Strong knowledge of restaurant operations, service...

Restaurant Manager - Minimum Diploma or Bachelor's Degree in Hospitality. - Minimum 3 years of experience in restaurant operations. - Strong leadership and team management skills. - Good knowledge of service standards and food safety.

Kesempatan Kami mengundang Anda untuk bergabung dengan Rosin Resto' sebagai Restaurant Manager di lokasi kami yang strategis di Surakarta, Jawa Tengah. Posisi ini menawarkan kesempatan untuk memimpin operasional restoran yang dinamis dan berkontribusi pada kesuksesan bisnis hospitality yang terus berkembang. Sebagai Restaurant Manager, Anda akan bertanggung...

Oversee and manage daily restaurant operations, ensuring excellent service and a positive guest experience while leading and motivating the restaurant team. Key responsibilities Oversee and manage daily restaurant operations Ensure excellent service and a positive guest experience Lead, supervise, and motivate the restaurant team Manage staff schedules,...

Minimum 2-years of experience in a similar position within a 4 or 5 star hotel Well-groomed with a pleasant personality Able to work both independently and as part of a team Strong leadership skills Detail-oriented, dynamic, and possessing excellent time management skills Fluent in English, both spoken and written Strong work ethic with good interpersonal...

Memimpin, melatih, dan memotivasi tim restoran untuk memberikan layanan pelanggan yang luar biasa dan mempertahankan budaya kerja yang positifMengembangkan dan mengimplementasikan strategi pemasaran lokal dan promosi untuk meningkatkan traffic dan penjualanMemastikan kepatuhan terhadap regulasi kesehatan, keselamatan, dan kebijakan perusahaanMelakukan...

Our client, a premium restaurant in Nusa Dua, Bali, offers a unique dining experience blending authentic Balinese flavors with international cuisine, culinary craftsmanship, and quality ingredients. They are currently looking for a Restaurant Manager to join their team.Requirements:Minimum 2–3 years of experience as an Assistant Restaurant Manager or in a...

Job CategoryJob TypePosted DateJob IDFBSContractIMPI - FBS - 017About the CompanyWe are inviting dynamic, high-integrity, and passionate hospitality professionals to join us as part of our founding Pre-Opening Team in the heart of Seminyak. Be an essential part of our journey as we build the very best standard of service.Job DescriptionsPre-Opening...

Responsible for theoverall leadership, strategic direction, and operational excellenceof the fine dining restaurant. This role ensures the highest standards ofservice, cuisine presentation, guest satisfaction, financial performance, and brand integrity, while maintaining an exclusive and refined dining experience. Key Responsibilities Lead, inspire, and...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring excellent guest service, smooth operational performance, food quality, and compliance with company standards. This role involves managing the restaurant team, controlling operational costs, maintaining service standards, and driving revenue and customer...

ResponsibilitiesOversee daily restaurant operations and staff performanceEnsure excellent service quality and customer satisfactionManage inventory, procurement, and cost controlMonitor hygiene, safety, and kitchen standardsAnalyze sales and operational reports to drive performanceLead staff training and team developmentQualificationsMin. 3 years’...