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At .TEMU, we believe that great food is not only about what is served on the table, but also about the people, details, and processes behind it.We are an F&B company with growing operations across Jakarta, Medan, and Bali, and we are continuously expanding our team as we build the next chapter of .TEMU.As part of our growth, we are looking for a Chef de...

Persiapan Bahan (Mise en Place): Mencuci, mengupas, memotong, menimbang, dan memprosi bahan baku seperti daging, sayuran, dan bumbu sesuai dengan panduan resep dan petunjuk koki.Dukungan Proses Memasak: Menyiapkan wadah hidangan, membantu proses penataan makanan (plating) sederhana, serta memastikan stok bahan baku di stasiun memasak koki selalu terisi...

Pendidikan minimal SMK Tata Boga / Culinary, atau pengalaman setara.Pengalaman minimal 3–5 tahun sebagai Chef, dengan pengalaman memimpin kitchen.Mampu menyusun dan mengembangkan menu.Menguasai food preparation, cooking, plating, dan food safety.Mampu mengatur food cost, recipe costing, portion control, dan penggunaan bahan baku.Mampu membuat dan...

Candidate must possess at least Bachelor's Degree in any field.At least 2 Year(s) of working experience in the related field is required for this position.Required Skill(s): KOMPUTERPreferably Supervisor/Coordinator specialized in Engineering - Environmental/Health/Safety or equivalent.Industri Pembungkus Internasional (IPI) are specialist in Corrugated Box...

Do you know Club Med? We have nearly 70 resorts, open in summer and winter, in 26 countries. We offer high-end vacations in the mountains and by the sea. Our customers are looking for happiness and freedom. Why are you reading this job offer? Because you want to become an actor of this little extra that makes all our difference. You have human and...