cafe

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Key Responsibilities: - **Operations Management**: Oversee daily store operations, including opening and closing procedures, maintaining store standards, and ensuring a positive shopping experience. - **Staff Management**: Recruit, train, and supervise store staff, ensuring they are motivated, productive, and adhere to company policies and procedures. -...

**Informasi Lowongan** **Tipe Pekerjaan** **- Remote/On-site** **- Fungsi Pekerjaan** Makanan dan Minuman **Jenjang Karir** Supervisor **Job Deskripsi** - Mengawasi operasional cafe, kebersihan, dan peraturan area - Mengelola stok bahan baku dan perlengkapan cafe - Menangani keluhan pelanggan dan memberikan solusi dengan profesional - Membuat jadwal...

About the roleWe are seeking enthusiastic and skilled Barista & Cafe Staff to join the PT Ritual Wellness Group team in Bali. This is a full-time position based in our vibrant cafe setting, where you will be at the heart of our hospitality operations. As Barista & Cafe Staff, you will play a crucial role in delivering exceptional customer experiences and...

**Kualifikasi**: - Pendidikan mínimal SMK diutamakan Jurusan Accounting - Pengalaman kerja mínimal 2 tahun sebagai Administrasi Cafe / Resto - Mampu mengoperasikan komputer (MS Word, MS Excel) dengan baik - Mengerti dalam pembuatan sistem accurate - Mampu melakukan pekerjaan gudang mulai dari penerimaan dan pengeluaran barang, stock opname dan analisa...

Requirements:Bachelor's Degree in hospitality management/business/a related fieldMinimum 5 years of professional work experience as manager/team leader in the F&B industryStrong leadership, management, and interpersonal skillsStrong communication skillMust be able to speak English fluentlyHaving problem-solving skillsHighly motivated with positive...

Minimum 2 years of experience in a Supervisor position within a cafe, restaurant, or hospitality industry.Strong knowledge of coffee, beverages, and basic mixology.Able to conduct training and develop team members.Experienced in preparing staff schedules and managing manpower effectively.Ensure all team members consistently follow company SOP and service...

MANAGER JUICE CAFE Job: - Mengelola Operational Harian Cafe - Mengatur dan memimpin kerja tim - Menjaga Kualitas Produk dan Layanan - Mengelola Stok Bahan Baku - Mengelola Pencatatan Keuangan - Membuat Strategi peningkatan penjualan - Minimal pengalaman 2 tahun sebagai Supervisor/ Manager - Memiliki jiwa leadership yang bagus - berpenampilan rapih dan...

Responsible for daily outlet operations, including service continuity, stock and raw material management, outlet cleanliness, team leadership, and revenue growth strategy.Key responsibilitiesOversee daily outlet operations (opening-closing, service, customer complaints)Manage stock and raw materials (ordering, stock opname, waste minimisation)Ensure outlet...

Membantu menyiapkan bahan baku (menimbang, mengukur, memotong, mencampur) sesuai resep dan instruksi. Membantu proses produksi produk seperti roti, dessert, dan produk bakery lainnya. Menjaga kebersihan area kerja, peralatan, dan perlengkapan dapur sesuai standar sanitasi. Membantu proses plating dan display produk sesuai standar presentasi. Mendukung...

KesempatanKami mengundang Anda untuk bergabung dengan tim Homie Coffee & Eatery sebagai Staff Bar Minuman Cafe. Ini adalah posisi waktu penuh yang menawarkan kesempatan untuk bekerja di industri perhotelan dan pariwisata yang dinamis. Sebagai anggota tim bar dan minuman kami, Anda akan menjadi bagian integral dari pengalaman pelanggan kami, mempersiapkan dan...

PT Ritual Wellness Group in Bali seeks a Barista & Cafe Staff to join a full-time cafe team. You will craft specialty coffees, serve guests with warmth, operate espresso machines, and maintain a clean, welcoming environment in a health-conscious setting.The role emphasizes precise beverage preparation, prompt service, and excellent customer interaction while...

Barboa Cafe in Bali is hiring a Kitchen Staff member to prepare and cook food according to Barboa Cafe s recipes and standards. You will assist in maintaining quality, taste, presentation, and consistent portions, while keeping a clean, organized workstation.Ideal candidates have 1–2 years of restaurant/cafe experience, can work under pressure, follow...

PT Kultur Kesayangan Indonesia mencari Barista yang terampil untuk melayani minuman kopi dan non-kopi, serta donat, dengan standar operasional jelas. Kandidat akan bertanggung jawab kalibrasi mesin kopi, finishing produk donat, dan menjaga kebersihan area kerja serta peralatan bar.Posisi ini menuntut koordinasi dengan tim melalui serah terima shift,...

Expat Roasters in Bali seeks a friendly cafe attendant to greet customers, take orders, and prepare beverages and foods to standard. You will educate customers about coffee and brewing methods, Upsell products, and ensure smooth operation of the cafe floor and POS system.The ideal candidate has minimum high school education, strong listening and...

**Job Title** Procurement Specialist **Location** Chontea (F&B / Café & Beverage Business) **Job Summary** Chontea is looking for a proactive and detail-oriented **Procurement Specialist** to manage sourcing, vendor negotiation, cost control, and procurement performance. This role works closely with Finance and Operations teams and reports to...

CV Satu Atap Corp mencari kandidat untuk posisi outlet supervisor yang bertugas menjaga kelancaran operasional café sesuai SOP. Anda akan memimpin briefing, membagi tugas, mengatur shift, dan memastikan pelayanan berjalan lancar di outlet Yogyakarta.Posisi ini membuka peluang menangani permasalahan outlet secara langsung, melaporkan ke supervisor, serta...

Pengiklan Anonim in Bali, Indonesia is seeking a capable supervisor for cafe and hospitality operations. You will oversee daily service, ensure SOPs are followed, and train staff to deliver consistent guest experiences across shifts.A strong knowledge of coffee, beverages, and basic mixology is essential to support product quality. Responsibilities include...

Daribu Bakery is looking for a QC Baker to professionally manage the quality and consistency of our products. This role is not simply about meeting production targets. It involves continuously monitoring and managing the taste, texture, shape, and overall quality of bakery products throughout the production process. Main Responsibilities Inspect the quality...

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