staff cdp pastry
1 week ago
Qualifications
- Pendidikan minimal SMK Tata Boga (lebih disukai Diploma/Sarjana Culinary).
- Pengalaman min. 1 tahun sebagai CDP atau 2 tahun sebagai Demi Chef Pastry & Bakery.
- Menguasai pembuatan pastry, bread, viennoiserie, dan dessert.
- Teliti, cepat, dan presisi dalam bekerja.
- Memiliki jiwa kepemimpinan, disiplin, serta mampu bekerja dalam tim.
- Memahami standar food safety & hygiene (HACCP, GMP).
- Kreatif dan memiliki passion di bidang pastry & bakery.
Job Description
- Membantu Head Pastry & Bakery dalam pengembangan dan inovasi produk.
- Melaksanakan produksi harian sesuai resep dan standar kualitas.
- Menjaga konsistensi rasa, bentuk, dan tampilan produk.
- Mengawasi kinerja tim serta kebersihan area kerja.
- Melakukan quality control sebelum produk disajikan.
- Membimbing Commis & Helper terkait teknik dan SOP kerja.
- Menerapkan standar higienitas dan keamanan pangan (HACCP & GMP).
- Membuat laporan harian produksi dan penggunaan bahan baku.
What you'll receive :
- Basic Salary
- Bonus
- THR
- BPJS Kesehatan + Ketenagakerjaan (ditanggung perusahaan)
- Paid Overtime
Jenis Pekerjaan: Penuh Waktu
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