Chef De Partie

Organization- Grand Hyatt JakartaSummaryChef De Partie will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef De Partie is responsible to supervise the assigned station / section of the outlet...

About the role We are seeking an experienced Chef de Partie Pastry to join our dynamic team at KNOTS, a leading hospitality and tourism company in the heart of South Jakarta. As a Chef de Partie Pastry, you will be responsible for overseeing the production and presentation of high-quality pastries and desserts, contributing to the overall culinary...

Mandarin Oriental Jakarta is looking for a Chef de Partie to join our Pastry team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator...

Pendidikan minimal SMK/D3 Tata Boga atau PerhotelanPengalaman kerja minimal 2–3 tahun di dapur profesionalBerpengalaman mengolah masakan Western FoodPernah menjabat sebagai Commis Chef senior / Chef de PartieMemahami food safety, hygiene, dan sanitasi dapurMampu bekerja sesuai SOP dan standar resepBersedia kerja dengan sistem shift

Mandarin Oriental Jakarta is looking for a Demi chef de Partie to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and...

Company DescriptionPT Artha Boga Utama provides excellent food solution services with a strong focus on creating a global impact. The company's mission includes showcasing Indonesian cuisine as one of the most favored culinary traditions worldwide. Committed to quality, innovation, and culinary excellence, PT Artha Boga Utama strives to deliver outstanding...

Gambaran KerjaKami sedang mencariChef de Partieyang bersemangat untuk bergabung dengan tim dapur kami yang dinamis di GAISE Brunch & Bistro, di bawahPanna Hospitality Group, yang menyajikanWestern Brunch Cuisine.Anda akan bertanggung jawab atas satu bagian dapur tertentu dan memastikan standar tertinggi dalam persiapan serta penyajian makanan. Posisi ini...

Mandarin Oriental Jakarta is looking for a Chef de partie to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator...

Head Chef – 1920 Lounge & Bar (South Jakarta)Where culinary mastery meets the spirit of the speakeasy.About Us1920 Lounge & Bar is an award-winning speakeasy lounge known for its elegant jazz ambiance and refined cuisine. Our menu draws inspiration from French and contemporary techniques, infused with international and European influences — creating...

POSITION SUMMARY Plays a pivotal role in delivering an elevated culinary experience that reflects the sophistication, refinement, and excellence of a five-star luxury hotel. Responsible for overseeing a designated kitchen section, this position ensures that every dish served throughout the day embodies exceptional quality, consistency, and attention to...