Head Bar

Head Bar - Minimum exp. 2 Year as a Head Barista - Expert on operation excellent such as espresso calibration, latte art, manual brew coffee (slow bar), cold bar, warming station, and dealing with customers - Open minded person that requires good communication and leadership skills - Responsible for all activities in the store - Experienced to manage...

Head Bar - Placement : Jakarta SCBD (Pacific Place Mall) "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of...

Head Bar - Location: Dharmawangsa, Jakarta Selatan "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of the...

Head Bar - Male - Expirience 1-2 years in job positions - Willing to be placed in Aceh Timur "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan...

Head Bar - At least minimum 1 year of working experiences in the related field - Good personality and attitude - Can work with team and able to work under pressure - Good communication skill of English (Spoken & Written) - Able join immediately "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam...

Head Bar - Usia maksimal 28 Tahun - Pendidikan mínimal SMA/SMK - Memiliki pengalaman mínimal 2 tahun di posisi yang sama - Memiliki latar belakang di bidang FnB, Night Life, dan Perhotelan - Berpenampilan menarik dan memiliki komunikasi yang baik - Penempatan di Bandung & Jakarta "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan...

**Key Responsibilities**: - Develop and propose new menu, including creating and maintaining standard drink recipe - Improve or modify existing menu - Provide direction and control on drink preparation, in making and mixology process - Control drink quality before serving - Monitoring and controlling ingredient to ensure consistency and quality - Selecting...

**Key Responsibilities**: - Develop and propose new menu, including creating and maintaining standard drink recipe - Improve or modify existing menu - Provide direction and control on drink preparation, in making and mixology process - Control drink quality before serving - Monitoring and controlling ingredient to ensure consistency and quality - Selecting...

**Key Responsibilities**: - 1. Beverage Creation and Preparation: - Utilize your expertise in bartending and barista skills to create and prepare a wide range of alcoholic and non-alcoholic beverages, including cocktails, coffees, teas, and specialty drinks. - Develop innovative and seasonally-inspired drink menus to attract and retain customers. -...

**Key Responsibilities**: 1. Beverage Creation and Preparation: - Utilize your expertise in bartending and barista skills to create and prepare a wide range of alcoholic and non-alcoholic beverages, including cocktails, coffees, teas, and specialty drinks. - Develop innovative and seasonally-inspired drink menus to attract and retain customers. -...

Responsible to maintain electronic (kitchen & bar)equipment, electricity, kabels, AC - Flexible - Request: Worked for F&B outlet before or Hotel - If possible understand audio visual. Ability to commute/relocate: - Jakarta: Reliably commute or planning to relocate before starting work (preferred) **Education**: - D1-D4 (preferred) **Experience**: -...

**Raffles Hotels & Resorts **is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends beyond location,...

Responsible to maintain electronic (kitchen & bar)equipment, electricity, kabels, AC - Flexible - Request: Worked for F&B outlet before or Hotel - If possible understand audio visual. Ability to commute/relocate: - Jakarta: Reliably commute or planning to relocate before starting work (preferred) **Education**: - D1-D4 (preferred) **Experience**: -...

Head Mixologist - Bachelor's degree in Hospitality Management or related field. - Minimum of 5 years of experience in the hospitality industry, with at least 3 years in a managerial role in a premium bar or hotel setting. - Strong knowledge of beverages, mixology, and industry trends. - Excellent command of English; proficiency in additional languages is a...

Head Waiter - Minimum 1 year experience in the applied positions - Well groomed appearance - Customer service oriented, team player, great interpersonal and communication skill and able to work under pressure - Able to communicate in English is a plus "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun...

Comply with all food and beverage regulations; Mix ingredients to prepare cocktails; Plan and present bar menu; Stay guest focused and nurture an excellent guest experience; Restock and replenish bar inventory and supplies; Interact with customers, take orders and serve snacks and drinks; Prepare alcohol or non-alcohol beverages; Assess customers needs and...

Copper Bonnet is a bistro and bar located in Labuan Bajo, Komodo, NTT. We are rated #1 on Trip Advisor because of our dedication to quality and our fantastic team. We are known for our delicious craft cocktails, creative cuisine, and exceptional service and we’re looking for an Assistant Manager who can help us uphold our high standards. We cater to an...

Bertanggung jawab terhadap seluruh operasional dan sistem produksi di bar - Melatih, mengawasi dan memonitor kinerja tim dibawahnya - Memberikan pelatihan harian yang mencakup aspek pelayanan minuman sesuai dengan SOP - Menyusun dan memonitor jadwal kerja tim bawahan - Memastikan kualitas míniman dalam keadaan baik - Bertanggung jawab terhadap proses...

Selah Ristorante is an authentic Italian Restaurant located in West Jakarta. We thrive on giving our customer the best dining experience which includes quality and taste of our food and beverage, service, and ambiance. Job Qualification: - Min. 1 year experience in the same position - Knowledge about mixology including cocktails, mocktails, and basic...

An assistant manager will work closely to the restaurant manager to ensure our customers' satisfaction. Qualifications: - Min. 1 year of experience in the same position - Good communication skills, and great attitude - Willing to learn new things - Able to adapt to a fast-paced environment - Presentable and well groomed (5 star standards) - Good leadership...