Cook

3 months ago


Badung, Indonesia FINNS Recreation Club Full time

**Key Responsibilities**:

- Set up workstations with all needed ingredients and cooking equipment
- Cook food in various utensils or grillers
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages

**Key Requirements**:

- Proven experience as cook
- Knowledge of various cooking procedures and methods
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina

**Experience**:

- Cook: 1 year (preferred)


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