Kitchen Cook

Kitchen Cook - Female/Male - Part Time / Full Time - Max. 28 Years Old - Min. 1 Year Work Experience - Not In College "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk...

PT Swakarya Insan Mandiri membuka peluang bagi Anda bergabung mengisi posisi Kitchen Specialist Staff untuk area Malang Persyaratan: - Pendidikan mínimal SMA /SMK - Usia maksimal 35 tahun - Minimal berpengalaman di bidang manage cook helper / kitchen staff (Management Kitchen cth. Hotel, Rumah Sakit, HORECA, Catering Company - Tidak Buta Warna -...

Cook (Commis 1 and Commis 2) to work in Serbia Salary start from 700 Euro Nett - Female Below 45 Years Old - Minimum Height 160 Cm - Having Experience in Kitchen as Commis 1 or 2 Minimum 1 Year - Able to Speak English - Accomodation Provided - Duty Meal Provided

MINIMUM EDUCATION SMA / SMK, DIPLOMA / BACHELOR - MINIMUM 1 YEAR EXPERIENCE AS A COOK HELPER / COOK IN RESTAURANT - EXPERIENCE IN WESTERN AND ASIAN FOOD - SERVICE ORIENTED, FRIENDLY, AND WELL-GROOMED - WILLING TO WORK AS A TEAM AND UNDER PRESSURE - WILLING TO WORK UNDER SHIFT SCHEDULE INCLUDING WEEKENDS AND PUBLIC HOLIDAYS **Job Types**: Full-time,...

MINIMUM EDUCATION SMA / SMK, DIPLOMA / BACHELOR - MINIMUM 1 YEAR EXPERIENCE AS A COOK HELPER / COOK IN RESTAURANT - EXPERIENCE IN WESTERN AND ASIAN FOOD - SERVICE ORIENTED, FRIENDLY, AND WELL-GROOMED - WILLING TO WORK AS A TEAM AND UNDER PRESSURE - WILLING TO WORK UNDER SHIFT SCHEDULE INCLUDING WEEKENDS AND PUBLIC HOLIDAYS **Job Types**: Full-time,...

**RESPONSIBILITIES**: - Food Preparation - Set-up the pantry station to include all cold food items, preparation equipment, plateware, food ingredients, garnishes, and supply items needed for effective operation of the station - Must be familiar with all menu items - Maintains quality of food product and ensures consistency in food preparation, storage and...

**RESPONSIBILITIES**: - Food Preparation - Set-up the pantry station to include all cold food items, preparation equipment, plateware, food ingredients, garnishes, and supply items needed for effective operation of the station - Must be familiar with all menu items - Maintains quality of food product and ensures consistency in food preparation, storage and...

**JOB DESCRIPTIONS** - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a...

**RESPONSIBILITIES**: - Plan, supervise and control various operations, working closely and manage cooking staff - Anticipate guests’ needs, respond promptly, acknowledge all guests and resolve complaints, ensuring guest satisfaction. - Constant effective communication with managers and supervisors regarding any guest or staff issues. - To continuously...