Assistant Restaurant Manager
7 months ago
Responsible for day-to-day operations, such as : running restaurant services, supervised outlet team, and doing administration things (DSR, Inventory report, attendance report etc)
- Oversee the execution of the work schedule and procedure as set by the Restaurant Manager
- Completing overtime sheets for the department
- Assist in training
- Performing and managing other duties as assigned
- Minimum two years’ experience in a similar role of a casual dining environment.
- Key Knowledge of restaurant services within 7 days operations
- Previous experience managing people and compliance and ensuing decisions are made following the practice.
- Relevant professional qualifications relating to food services
- Max 38 years old
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang."
"Please be aware of the Fraud Company. The company will never be collecting any payment in the process of interview. Please immediately report to us if there's any companies that collecting payment to the Jobseekers."
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Assistant Manager
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