Commis Pastry
5 months ago
**Job description**
- Mengetahui dan menerapkan HACCP.
- Memiliki basic pastry & dapat mengikuti alur kerja di central pastry, dari preparasi hingga menyelesaikan produk.
- Bisa bekerjasama & berkomunikasi dengan rekan kerja.
- Memahami tentang umur simpan semua makanan & bahan mentah.
- Memahami cara menangani rotasi stok (FIFO), penerimaan & penyimpanan stok.
- Memahami Stok Inventory setiap hari dengan tepat.
**Salary**: Rp3,650,000 - Rp3,900,000 per month
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