Restaurant Manager

Company Description PT RAAH International Indonesia subsidiary Frankies is looking for a manager to run its restaurant in Jakarta. The restaurant serves lunch and dinner offering International Cuisine. Role Description This is a full-time on-site role for a Restaurant Manager located in Jakarta, Indonesia. The Restaurant Manager will be responsible for...

Manage daily restaurant operation - Manage menu planning and budget - Recruit, train and supervise staffs - Manage promotion and marketing - Ensure quality foods, excellent services and guests satisfaction **QUALIFICATION**: - Min. 2 years experience as restaurant manager - Good computer and internet skills - Passion for guest services - Good leadership,...

**Job Title**: Restaurant Manager **Location**: Tangerang Selatan, Indonesia **Requirements**: - Proven Restaurant Manager experience with bar management knowledge. - Strong leadership and communication skills. - Proficiency in food and beverage operations. - Ability to handle high-pressure situations. - Familiarity with inventory management. - Creative...

**Responsibilities** - Managing and supervising day-to-day operational activities going smooth. - Being an excelent roll model for staff to implement the SOP consistently. - Make sure for all restaurants tool and equipment well maintained. - Create operational report (daily,weekly and monthly) to GM and BOD - Aid in all financial budgeting operations to...

Responsibilities: - Managing and supervising day to day operational activities going smooth. - Being an excellent role model for staff to implement SOP consistently. - Make sure all restaurant tools and equipments are all well maintained - Create operational report (daily, weekly, and monthly to GM and BOD - Aid in all financial budgeting operations to...

**Job Title**: Restaurant Manager **Job Type**: Full-Time, Contract **Responsibilities**: **1. Restaurant Management** - Supervise daily restaurant operations, including dining service, bar operations, and special events. - Ensure compliance with health and safety regulations, sanitation standards, and food handling procedures. - Monitor inventory levels,...

Keterangan Lengkap Lowongan Kerja Restaurant Manager di PT SUSHI KING GROUP INDONESIA: **Persyaratan** - Minimum Diploma or Degree in Food Services/ Hotel/ Restaurant/ Retail Management - At least 1 year working experience in Food & Beverage industry is preferred - Profocient in English and Bahasa Indonesia - Willing to work on shift basis, weekend and...

**Job Description**: Responsible for the overall operation and co-ordination of various Food & Beverage departments such as coffee shop, Room service, all the kitchens, stewarding etc. Exercises administration and supervises through Kitchen Leader and Restaurant Leader. Confers with management on reports, forecasts, budget policy and future...

**Responsibilities;** - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To responsible that the service is at all times performed in a professional manner and to the style as Specified by the standard operational procedure. - To be fully conversant with every food and...

Restaurant Manager - Min 1-2 years experience in the same position (F&B Industry/Hospitality) - Min height 160cm for Male and 155cm for Female - Senior High School Degree / Diploma - Preferably have a background in handling Western or Indonesian restaurant concepts - Willingly work at SOUTH JAKARTA, NORTH JAKARTA AND BALI "Waspada terhadap Modus Penipuan...

**Responsibilities;** - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To responsible that the service is at all times performed in a professional manner and to the style as Specified by the standard operational procedure. - To be fully conversant with every food and...

We're on the lookout for dynamic individuals eager to be part of something truly exceptional. In Jakarta, we're introducing its very first luxury restaurant with a global brand, namely **The Coach Restaurant**. Shaking up the hospitality scene with an electrifying touch that's sure to grab the world's attention. To pull this off, we need people who think...

**Additional Information** Overseeing In-Room Dining **Job Number** 24092470 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Hotel Jakarta, Jalan DR Ide Anak Agung Gde Agung Kav E.1.2 No 1&2, Jakarta, Daerah Khusus Ibukota Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position...

**Job Number** 23199541 **Job Category** Food and Beverage & Culinary **Location** Sheraton Jakarta Soekarno Hatta Airport, One Marriott Drive, Jakarta, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and...

**Di Butuhkan Manager Resto** - **Syarat**:_ - Pria - Max 35 th - pendidikan mínimal D3 - Berbahasa inggris Aktif - **Kualifikasi**:_ - **Memberikan pelatihan dan pengarahan kepada staff terutama service kepada customer**: - **Memastikan dan selalu mengontrol kualitas pelayanan sesuai dengan standar SOP**: - Memberikan pelayanan yang berorientasi pada...

Persyaratan Pria / Wanita Usia maks. 35 tahun Pend. min. D3 semua jurusan Memiliki kemampuan leadership, analisis dan pemecahan masalah yang baik Pengalaman min. 3 tahun dibidang restaurant manager Dapat mengontrol dengan baik kinerja karyawan agar sesuai dengan standar service yang telah ditetapkan Menguasai, memahami, dan terampil menggunakan...

**Job Requirements**: - At least 2 years of working experience as Area Manager (2 or more stores) in F&B Industry. - Well-groomed and Presentable. - Have an excellent understanding of all restaurant section, including kitchen, bar, and service. - Customer oriented with hands-on restaurant operations exposure; ability to understand financial reports. -...

**Key Responsibilities**: - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To ensure that the service is at all time performed in a professional manner and to the style as - Specified by the standard operational procedure. - To be fully conversant with every food and...

Our client in Japanese Fine Dining Industry looking for a Restaurant Manager The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and maintaining high standards of food quality and cleanliness. Reporting directly to the General Manager, this role involves managing staff,...

**Key Responsibilities**: - To be responsible of your attendance 5 minutes before your schedule times - Well grooming, clean and tidy uniform including shine shoe - To ensure that the service is at all time performed in a professional manner and to the style as - Specified by the standard operational procedure. - To be fully conversant with every food and...