Food and Beverage Manager
6 months ago
Persyaratan
Usia Maksimal 35 Tahun
Pendidikan Minimal S1 Semua Jurusan
Pengalaman Minimal 3 Tahun Sebagai F&B Manager/ Foodcourt Manager Di Perusahaan F&B atau Foodcourt
Disiplin, tanggung jawab, Jujur, Inisiatif, komunikatif dan mempunyai presentation skill
Target Oriented
Penempatan di Gunawangsa Gresik (Foodpark) Tanggung Jawab
Memberikan pelayanan yang baik kepada customer
Mengkordinasi persiapan dan mengawasi kelancaran operasional Food Court sesuai dengan standar operasional prosedur dan melakukan perbaikan untuk mencapai tujuan perusahaan dan kepuasan customer
Bertanggung jawab terhadap pencapaian target penjualan setiap bulannya untuk kemajuan perusahaan dan meningkatkan kualitas kerja karyawan
Bertanggung jawab menghadapi keluhan customer dan melakukan briefing harian
Bekerjasama dengan beberapa pihak untuk membuat Event di Foodcourt
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