commis apprentice

Hilton is seeking a Commis I to join our Hotels culinary team. You will assist in food preparation and cooking under supervision of senior chefs, delivering memorable dining experiences for guests.Minimum 1 year of experience in a 5-star hotel or high‑standard restaurant is required. You’ll work in a fast-paced kitchen, maintain quality and safety...

PT ARENA AGRO ANDALAN seeks a Chef de Partie specialized in Baking to lead daily bakery operations for the Sakura Blue concept line. You will oversee artisanal donuts, fluffy pancakes, glazes, and batters, ensuring visual appeal, speed, and strict food safety during busy cafe service.The role requires at least 2 years in a high-volume bakery, strong HACCP...

We are seeking an experienced Chef de Partie (CDP) specializing in Italian cuisine to manage daily station operations, prepare authentic Italian dishes (fresh pasta, artisanal pizza, classic sauces, and proteins), and uphold high standards of quality, speed, and food safety during high-volume service.RequirementsExperience: Minimum 2 years of culinary...

We are seeking an experienced Chef de Partie (CDP) specializing in Baking to manage daily station operations for our Sakura Blue concept line. The candidate will oversee the preparation and plating of signature artisanal donuts, fluffy pancakes, specialty batters, and glazes, maintaining high standards of visual aesthetics, speed, and food safety during...