Bread Maker

Company Description

Freshly Baked by Origin Bakery, established in 2017 and located in Gading Serpong, Tangerang, specializes in providing healthy artisan bread inspired by European baking traditions. Committed to delivering fresh, low-calorie options, the bakery serves a growing demand for high-quality, health-conscious baked goods. Supported by the expertise of its partner, Freshly Baked by Le Bijoux, the bakery ensures consistency in both product quality and service. With rapid growth and ambitions for a broader nationwide reach, Freshly Baked by Origin Bakery prioritizes customer satisfaction and competitive excellence.

Role Description

This is a full-time, on-site role for a Bread Maker based in Tangerang. Responsibilities include preparing and baking artisan bread using traditional European techniques, monitoring ingredients and supplies, maintaining equipment, and ensuring all baked goods meet quality and safety standards. The Bread Maker will collaborate with the team to uphold the consistency and excellence of our products in line with the company's vision of providing healthy, fresh bread.

Qualifications

• Proficiency in bread-making techniques, including mixing dough, shaping, and baking.
• Knowledge of ingredients, recipe measurements, and maintaining product quality.
• Teamwork, time management, and attention to detail.
• Basic understanding of food safety and hygiene standards.
• Physical ability to handle tasks involving standing, lifting, and operating bakery equipment for extended periods.
• Prior experience in bread making or baking is preferred but not mandatory.
• Passion for high-quality artisan bread and commitment to a healthy food ethos.