Trainee (Kitchen)

Trainee Kitchen - Good communication skills of English spoken or written - Proficient computer skills - Able to join immediately

Food & Beverage Kitchen - Trainee - Having positive attitude toward job, great motivation to implement - Well-groomed and good personality - Honest, friendly, pleasant, courteous, adaptability, enthusiastic, teamwork & service oriented - Has the ability to perform in a highly dynamic environment Note: Due date of the job until 10 November 2024

FB KITCHEN TRAINEE - Relevant educational background with the position being applied - Good health, pleasant personality & neat appearance - Active person with outgoing personality, positive attitude & team player "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon...

FB KITCHEN TRAINEE - Relevant educational background with the position being applied - Good health, pleasant personality & neat appearance - Active person with outgoing personality, positive attitude & team player - Benefit: - Certificate of Completion - Meal Allowance (Rp. 12.000/working day) - Monthly Allowance (Rp. 100.000/month) - BPJS Ketenagakerjaan...

Trainee FB Product - Min 1 year experience in hospitality industry - Have a strong experience with high volume quality service - Possess a positive attitude and good team player - Fluent in English - Based in Bali (all position)

Trainee FB Service - Min 1 year experience in hospitality industry - Have a strong experience with high volume quality service - Possess a positive attitude and good team player - Fluent in English - Based in Bali (all position)

Steward (DW) General Qualification - Minim 6 months as a trainee in the Kitchen Department - Having knowledge Mexican food is advantage

Cook Helper (DW) General Qualification - Minim 6 months as a trainee in the Kitchen Department - Having knowledge Mexican food is advantage

**Job Summary**: The Restaurant Supervisor ensures the smooth daily operation of the restaurant by overseeing staff, maintaining high customer service standards, and ensuring compliance with health and safety regulations. This position supports the Chef and Operations Manager in achieving business objectives and contributes to a positive dining experience...