Steward Manager

Summary You will ensure the efficient running of the department in line with Hyatt International’s corporate strategies and brand standards, whilst meeting employee, guest and owner expectations by providing an excellent and consistent level of service. As the Assistant Manager Stewarding, you will be responsible for assisting in the management of the...

Summary You will ensure the efficient running of the department in line with Hyatt International’s corporate strategies and brand standards, whilst meeting employee, guest and owner expectations by providing an excellent and consistent level of service. A Steward is primarily responsible for maintaining the cleanliness of all hotel chinaware, silverware,...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Stewarding Team Leader is responsible to assist the Stewarding Manager and/ Stewarding Assistant Manager in ensuring the efficient and...

As a Steward Supervisor, you will play a pivotal role in ensuring the smooth and efficient operation of the kitchen and dining areas. You will be responsible for overseeing the stewarding team, maintaining cleanliness, and ensuring the proper handling of kitchen equipment and tableware. The Steward Supervisor is an integral part of the restaurant's hygiene...

As a Steward, you will be an essential member of our restaurant's back-of-house team, responsible for maintaining cleanliness and sanitation in the kitchen and dining areas. Your role is crucial in supporting the culinary and service teams, ensuring they have a clean and organized environment to deliver an exceptional dining experience to our guests. **Key...

As a Steward, you will be an essential member of our restaurant's back-of-house team, responsible for maintaining cleanliness and sanitation in the kitchen and dining areas. Your role is crucial in supporting the culinary and service teams, ensuring they have a clean and organized environment to deliver an exceptional dining experience to our guests. **Key...

**Job Description**: - To have a full working knowledge of all hygiene and occupational health & safety regulations. - To possess the HACCP certification and to comply and follow at all times the HACCP processes put into place. - To ensure that breakages are administrated in order to provide constant feedback to the operation as a tool to reduce breakages...

As a Steward Supervisor, you will play a pivotal role in ensuring the smooth and efficient operation of the kitchen and dining areas. You will be responsible for overseeing the stewarding team, maintaining cleanliness, and ensuring the proper handling of kitchen equipment and tableware. The Steward Supervisor is an integral part of the restaurant's hygiene...

Summary - Supervise the duties of all stewarding department employees, facilities, operation and costs. - Supervise the sanitation, cleanliness, hygiene as well as the quality level of product and services. - Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedule are followed and completed. - Direct and assist...

Raffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends beyond location,...

**Company Description** Raffles Hotels & Resorts **is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts...

Stewarding & Hygiene Manager - Penempatan di IKN "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang." "Please be aware of the Fraud...

Summary - Ensure hand over properly with the shift before - Supervises the cleaning of the stewarding areas and operating equipment such as : chinaware, glassware, cutlery ( silver ), hollowware etc - To ensure very high standard of clean lines and hygiene and make sure implement and monitor at all the time - Ensure used correct and measurement of the...

**Job Number** 23204248 **Job Category** Food and Beverage & Culinary **Location** Sheraton Jakarta Soekarno Hatta Airport, One Marriott Drive, Jakarta, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more...

**Job Number** 24014424 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure...

**Job Description**: - Assign and delegate tasks and responsibilities to the stewarding staff. - Monitor and manage the inventory of cleaning supplies, kitchen equipment, and utensils. - Implement and maintain health and safety standards. - Train the stewarding team on the safe use of chemicals, equipment, and machinery. Work Experience - A diploma or...

**Job Number** 23204247 **Job Category** Food and Beverage & Culinary **Location** Sheraton Jakarta Soekarno Hatta Airport, One Marriott Drive, Jakarta, Indonesia, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff....

**หมายเลขงาน** 23197977 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** The St. Regis Jakarta, Rajawal Place Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia ดูบนแผนที่ **ตารางการทำงาน**...

To perform duties as assigned by the Head Chef, Sous Chef. - To perform general cleaning duties as assigned by the Head Chef, Sous Chef according to established standards of performance and schedule. - To clean and wash dishes according to established performance standards. To clean, wash pots and pans and other kitchen utensils according to established...

**Job Number** 24077435 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Jakarta Pacific Place, Jalan Jendral Sudirman Kav 52-53, Jakarta, Daerah Khusus Ibukota Jakarta, Indonesia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Operate and maintain cleaning...