Hse Manager Catering
5 months ago
Minimum S1 preferably from Engineering or equivalent HSE Science
- Must possess training certificate of HACCP
- At least 7 year’s experience as HSE Manager in food processing industry or catering Services for oil & gas industry with minimum 500 POB. International experience in HSE practices is preferable
- Must have excellent knowledge in HACCP, Government Regulations on Food Safety, and other best practices in food industry.
- Must have excellent knowledge in camp and catering operational safety.
- Having at least 3 years experience conducting compliance audit for both operational safety and food safety
- Must have strong leadership and excellent analytical skill.
- Good knowledge of Microsoft Office operations
- Fluent in both spoken and written English.
- Willing to be assigned in remote area.
Jenis Pekerjaan: Penuh Waktu
Gaji: Rp25.000.000 - Rp30.000.000 per bulan
Pendidikan:
- D1-D4 (Diutamakan)
Lisensi/Sertifikasi:
- HACCP dan sertifikat pendukung lainnya (Diutamakan)
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