Cost Control

7 months ago


Jakarta, Indonesia PT Pesonna Indonesia Jaya Full time

**Informasi Lowongan**

**Tipe Pekerjaan**

**Remote/On-site**

**Fungsi Pekerjaan**

Quality Control (QC), Pembelian / Purchasing, Akuntansi, Keuangan, Manajemen Mutu (ISO), Manajemen Operasional, Logistik, Makanan dan Minuman

**Jenjang Karir**

Staf Senior, Supervisor

**Job Deskripsi**
- Paham akan Biaya serta mampu menganalisis semua biaya yang terkait dengan operasi Food & Beverage, termasuk biaya bahan baku, tenaga kerja, peralatan, dan utilitas.
- Melakukan analisis perbedaan antara biaya aktual dan anggaran yang telah ditetapkan.
- Pembuatan Anggaran (Hal ini melibatkan penilaian historis, tren pasar, dan perubahan kondisi bisnis untuk menetapkan anggaran yang realistis dan terukur)
- Pengendalian Persediaan.
- Negosiasi dengan Pemasok: Berpartisipasi dalam negosiasi kontrak dengan pemasok untuk mendapatkan harga terbaik untuk bahan baku dan layanan lainnya. Hal ini dapat membantu mengendalikan biaya pembelian.
- Pengembangan Sistem Kontrol Internal
- Pelaporan dan Analisis Kinerja.
- Menyiapkan laporan berkala tentang analisis biaya, efisiensi operasional, dan rekomendasi perbaikan.

**Persyaratan**

**Tingkat Pendidikan**

D3

**Jurusan Pendidikan**

Akuntansi, Makanan dan Minuman

**Minimal Pengalaman**

1 tahun

**Deskripsi Persyaratan**
- ** Maksimal usia 35 Tahun**:

- Mempunyai Pengetahuan Industri Food & Beverage secara keseluruhan, termasuk tren pasar, siklus bisnis, dan dinamika persaingan.
- Memiliki Pengetahuan tentang proses produksi, distribusi, dan penjualan
- Memiliki pemahaman yang kuat tentang konsep keuangan dasar (perhitungan biaya, margin keuntungan, analisis varians, dan pembuatan anggaran)
- Memiliki Kemampuan untuk membaca dan menganalisis laporan keuangan.
- Mempunyai Keterampilan dan Kemampuan untuk menganalisis data dengan cermat.
- Mampu mengidentifikasi tren, dan merumuskan rekomendasi berdasarkan temuan analisis.
- Memiliki kemampuan untuk berkomunikasi dengan jelas dan efektif.
- Memiliki Pengalaman dalam industri Food & Beverage, terutama dalam peran yang melibatkan pengendalian biaya, manajemen persediaan, atau operasi restoran **(Lebih diutamakan)**:

- Pemahaman Teknologi
- Kepatuhan dan Etika Kerja
- DOMISILI JAKARTA dan Sekitarnya **(Lebih Diutamakan)**

**Skill yang Dibutuhkan**

**Lokasi**

**Kota**
- Jakarta Pusat**Alamat**
- Gedung Menara Salemba Lt. 8, Jl Salemba Raya No. 5 Jakarta Pusat**Tentang Perusahaan**

**PT Pesonna Indonesia Jaya**

**Industri**
- Tidak disebutkan**Benefit**

**Deskripsi Perusahaan**

Makna dari logo Pesonna Indonesia Jaya adalah: Sebuah perusahaan yang yang memiliki kekuatan, keindahan dan mengagumkan. Mampu menghasilkan kemakmuran dan kesejahteraan, sehingga mampu menjadi perusahaan yang menyejukkan seluruh stakeholders.


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