Kitchen Staff

Job Description:Melakukan input dan update data penerimaan serta pengeluaran barang ke dalam sistem WMS dan Omix.Memastikan seluruh transaksi stok barang tercatat secara akurat dan sesuai dengan kondisi fisik di warehouse.Melakukan monitoring persediaan bahan baku, packaging, dan barang operasional Central Kitchen.Memproses dan memeriksa dokumen penerimaan...

Preparing and cooking food items according to established recipes, portion sizes and quality standards Assisting with food preparation tasks including chopping, mixing and marinating ingredients Operating kitchen equipment safely and maintaining cleanliness of workstations Following food safety and hygiene protocols to ensure compliance with health...

Pengiklan Anonim in Indonesia is seeking an experienced pastry chef to prepare and bake a variety of pastries, breads, cakes, and desserts to established recipes and standards. You will assist in menu development and maintain top hygiene and safety in all pastry prep areas.You will work with the pastry team to ensure smooth service, operate pastry equipment,...

Preparing and baking a variety of pastries, breads, cakes, and desserts according to established recipes and company standardsAssisting in the development and refinement of new pastry menu itemsMaintaining the highest standards of food safety, hygiene and sanitation in all pastry preparation areasEnsuring accurate portioning, presentation and plating of all...

Terbiasa masak dalam jumlah besar? Kami mencari kamu!Kopitiam Serasa sedang mencari Staff Dapur yang berpengalaman dalam memasak skala besar untuk memenuhi kebutuhan produksi makanan outlet.Tanggung Jawab:Melakukan persiapan dan pengolahan bahan makanan dalam jumlah besar.Memasak sesuai resep, takaran, dan standar kualitas perusahaan.Memastikan rasa dan...

Supervise and coordinate all front-of-house food and beverage service staff during shiftsEnsure consistent delivery of high-quality service standards aligned with company policies and industry best practicesTrain, mentor and develop team members to enhance their service skills and professional competenciesMonitor table management and guest satisfaction...

Supervise and manage steward staff, ensuring all team members adhere to company standards and proceduresOversee the cleanliness and maintenance of dining areas, kitchen facilities, and guest spacesTrain, mentor and conduct performance reviews for steward team membersCoordinate with front-of-house and kitchen teams to ensure seamless service operationsMonitor...

Ensure smooth, efficient, and professional operations across all front-of-house (FOH) and back-of-house (BOH).Sets clear expectations, fosters a strong team culture, and encourages continuous growth and operational excellence.Maintains the highest standards of guest service, addressing feedback or concern with empathy and efficiency. Ensure every...

Deskripsi PerusahaanRestoran HI-ACHI Japan Sushi adalah restoran halal Jepang yang menyajikan masakan Jepang segar dan autentik, dengan fokus pada kualitas dan rasa.Tim kami terdiri dari koki yang berpengalaman serta bersemangat dalam menciptakan hidangan lezat dengan hanya dengan menggunakan bahan-bahan terbaik dan segar.   Saat ini RESTORAN kami sedang...